Burger King #1679

3238 W Us 90, Lake City, FL 32055
American
Last inspected: Nov 5, 2025
82
Score
Low Risk

Across the available record, Burger King #1679 has five inspections on file, the first dated 2022. The most recent report on file is from Nov 5, 2025. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

“Food-contact surface soiled with food debris” accounts for the largest share of issues, appearing two times across the record.

Burger King #1679's latest score is in line with the Lake City average of 80. Taken together, the history is a positive one.

5
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Nov 5, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
82
Mar 18, 2025
Complaint Full
3 critical violations. 3 minor violations.
View 6 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker at mop sink bibb after splitter.
29-42-4
High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Drive-through employee touched face and continued food preparation and service with washing hands.
12A-10-4
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee drug cup through ice to fill using bare hands.
09-01-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice scoop not inverted or protected. Manager flipped over. **Corrected On-Site**
24-05-4
Basic - Employee eating in a food preparation or other restricted area. Employee drink in opened case of mayonnaise.
12B-02-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket not hanging to dry. Manager removed mop from bucket and placed in wall holder to dry. **Corrected On-Site**
42-01-4
55
Aug 20, 2024
Complaint Full
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White plate of ice bin soiled with mold-like substance. Manager cleaned during inspection. **Corrected On-Site** **Repeat Violation**
22-02-4
Basic - Equipment in poor repair. Burger freezer ice buildup. **Repeat Violation**
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Manager cleaned during inspection. **Corrected On-Site** **Repeat Violation**
23-03-4
82
Aug 10, 2023
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White plate of ice bin soiled with mold-like substance. **Repeat Violation**
22-02-4
Basic - Equipment in poor repair. Burger freezer ice buildup. Hood over burger cooker, filters missing. Manager replaced. **Corrected On-Site**
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and piping over burger cooker soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris. **Repeat Violation**
23-03-4
Basic - Old food stuck to clean dishware/utensils. Food debris on cleaned bottles over three compartment sink.
16-48-4
Basic - Utensils in poor condition. Broken food bin on storage rack.
14-12-4
74
Oct 18, 2022
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
View 8 violations
Food Received at Proper Temperature
FL-12
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Single-Use/Single-Service Articles Properly Stored and Used
FL-45
Equipment Adequate to Maintain Product Temperature
FL-29
Non-Food Contact Surfaces Clean
FL-23
Hot and Cold Water Available; Adequate Pressure
FL-25
58

Frequently Asked Questions

When was Burger King #1679 last inspected?

The most recent health inspection at Burger King #1679 on file is from Nov 5, 2025. The public record contains five inspections in total.

What is the most common violation at Burger King #1679?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Burger King #1679.

How does Burger King #1679 compare to other restaurants in Lake City?

Burger King #1679 most recently scored 82 out of 100, which is about the same as the Lake City average of 80.

Has Burger King #1679's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King #1679 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King #1679 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King #1679 inspected?

Based on the inspection history on file, Burger King #1679 is inspected around two times per year on average.