Burger King #1621

13721 N Cleveland Ave, North Fort Myers, FL 33903-4331

American

Last inspected: Jul 28, 2025

Score

Low Risk

Burger King #1621 has been inspected seven times since 2022. Burger King #1621 was last inspected on Jul 28, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

“Ceiling/ceiling tiles/vents soiled” accounts for the largest share of issues, appearing three times across the record.

Among North Fort Myers restaurants, this is a fairly standard result. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 28, 2025

Routine - Food

2 minor violations.

View 2 violations

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Aug 19, 2024

Complaint Full

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee put on eyeglasses wearing single use gloves and proceed to make an egg sandwich while wearing same gloves. Discussed proper glove usage with operator. **Corrective Action Taken**

12A-25-4

Basic - Ceiling tile missing. Observed missing ceiling tiles outside walk in freezer. **Repeat Violation**

36-36-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic pans wet nesting on shelf next to three compartment sink.

24-08-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed missing light shield for fluorescent lights above fryers. **Repeat Violation**

38-07-4

Jul 31, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

Food Obtained from Approved Sources

FL-11

Equipment Adequate to Maintain Product Temperature

FL-29

Insects, Rodents, and Animals Not Present

FL-38

Lighting Adequate; Required Shields in Place

FL-36

Mar 6, 2024

Routine - Food

4 minor violations.

View 4 violations

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles damaged above prep table in kitchen and by restrooms.

36-32-5

Basic - Drain cover(s) missing. Observed drain cover missing by mop sink.

29-18-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting on top of ice machine.

24-08-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed missing light shield above fryers.

38-07-4

Jul 26, 2023

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. **Corrective Action Taken**

11-26-1

Basic - Hole in or other damage to wall. Observed wall tiles damaged and missing by back door.

36-24-5

Basic - Light shield damaged/in disrepair. Observed light cover missing on fluorescent lights over fryers.

38-01-4

Basic - Open dumpster lid. Operator closed lid during inspection. **Corrected On-Site**

33-16-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust buildup on ceiling vents in kitchen area closest to fryers. **Repeat Violation**

36-34-5

Jan 31, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. **Corrective Action Taken**

11-27-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents by paper to go cases with buildup of dust. **Repeat Violation**

36-34-5

Basic - Food storage container/container lid cracked or broken. Observed plastic container holding sliced tomatoes cracked and broken in walk-in cooler. **Repeat Violation**

14-38-4

Jul 20, 2022

Routine - Food

4 minor violations.

View 4 violations

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles damaged in front of walk-in cooler and walk-in freezer. **Repeat Violation**

36-32-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed buildup of dust on ceiling vents over hot hold bin for fries and by fryers. **Repeat Violation**

36-34-5

Basic - Food storage container/container lid cracked or broken. Observed plastic container of sliced tomatoes in walk-in cooler with cracked and broken plastic.

14-38-4

Basic - Standing water in bottom of reach-in-cooler. Observed standing water in reach in cooler by drive through window.

29-49-6

Show all 7 inspections Show less

Frequently Asked Questions

When was Burger King #1621 last inspected?

The most recent health inspection at Burger King #1621 on file is from Jul 28, 2025. The public record contains seven inspections in total.

What is the most common violation at Burger King #1621?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited three times, more than any other issue at Burger King #1621.

How does Burger King #1621 compare to other restaurants in North Fort Myers?

Burger King #1621 most recently scored 90 out of 100, which is about the same as the North Fort Myers average of 89.

Has Burger King #1621's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King #1621 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King #1621 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King #1621 inspected?

Based on the inspection history on file, Burger King #1621 is inspected around two times per year on average.

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