Brendys Yogurt and Icecream

4801 Linton Blvd Ste A1, Delray Beach, FL 33445

Frozen Desserts

Last inspected: Feb 5, 2026

Score

Medium Risk

Brendys Yogurt and Icecream has been inspected five times since 2022. The latest inspection on file is from Feb 5, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have flagged more than earlier ones: around five violations per visit lately, up from roughly three violations before.

That's lower than the typical Delray Beach restaurant, which scores around 71. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 5, 2026

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

Employee Health Policies Present

FL-03

Proper Hot and Cold Holding Temperatures

FL-21

Hot and Cold Water Available; Adequate Pressure

FL-25

Equipment Adequate to Maintain Product Temperature

FL-29

Lighting Adequate; Required Shields in Place

FL-36

Feb 24, 2025

Routine - Food

4 minor violations.

View 4 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Lighting Adequate; Required Shields in Place

FL-36

Jan 10, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-01-10: Not provided **Admin Complaint**

53B-05-5

Basic - - From initial inspection : Basic - Objectionable odors in bathroom of the establishment. **Warning** - From follow-up inspection 2024-01-10: Objectionable odors **Time Extended**

36-64-5

Oct 11, 2023

Routine - Food

2 critical violations. 2 major violations. 4 minor violations.

View 8 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license..... operator renewal license at time of inspection **Corrected On-Site** **Warning**

50-17-3

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...French vanilla 46°, chocolate 50°, coffee 48° at back little area in soft server machine . Per operator food being held less than four hours , operator mixing the product and putting ice block **Corrective Action Taken** **Warning**

03A-02-5

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**

16-37-1

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-05-5

Basic - Objectionable odors in bathroom of the establishment. **Warning**

36-64-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses... stored on the front counter to dry . Operator moved. **Corrected On-Site** **Warning**

21-12-4

Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean... dirty , stained in wet cloth. **Warning**

21-09-4

Basic - Bathroom facility not clean...both bathroom **Warning**

32-07-4

Sep 16, 2022

Routine - Food

3 critical violations. 1 minor violation.

View 4 violations

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. At triple sink; dishes being washed and rinsed, not sanitized. Operator stated dishes would be re-washed, rinsed and sanitized, set up triple sink to chlorine 100ppm. **Corrective Action Taken**

22-45-4

High Priority - Displayed food not properly protected from contamination. At dining room self-service glass door reach in; displayed macaroons uncovered. Operator covered. **Corrected On-Site**

08B-02-4

High Priority - At front counter; Dipper well faucet bent downward eliminating required air gap. Operator adjusted faucet to provide air gap. **Corrected On-Site**

29-47-4

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. At dining room self-service glass door reach in(s); ice cream sandwiches and frozen yogurt prepared and packaged onsite does not bear minimal labeling. **Repeat Violation**

02D-03-4

Frequently Asked Questions

When was Brendys Yogurt and Icecream last inspected?

The most recent health inspection at Brendys Yogurt and Icecream on file is from Feb 5, 2026. The public record contains five inspections in total.

How does Brendys Yogurt and Icecream compare to other restaurants in Delray Beach?

Brendys Yogurt and Icecream most recently scored 61 out of 100, which is lower than the Delray Beach average of 71.

Has Brendys Yogurt and Icecream's inspection record improved over time?

No. Recent inspections at Brendys Yogurt and Icecream have averaged around five violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Brendys Yogurt and Icecream means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Brendys Yogurt and Icecream inspected?

Based on the inspection history on file, Brendys Yogurt and Icecream is inspected roughly once per year on average.

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Mcdonald's #5931

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→ All locations in Delray Beach → Frozen Desserts restaurants in Florida → Frozen Desserts restaurants in Delray Beach