Bradenton Yacht Club
Last inspected: Feb 12, 2026
70
Score
The Bradenton Yacht Club, located at 4307 Snead Isl Rd in Palmetto, FL, underwent a moderate-risk inspection on February 12, 2026, with a score of 70. This inspection identified two major and three minor violations, including issues with dishware storage, grease accumulation, and dust on fan covers. Across twelve recorded inspections, the Bradenton Yacht Club has predominantly received medium-risk classifications.
8
Inspections
0
Critical latest
2
Major latest
3
Minor latest
Inspection History
Feb 12, 2026
Routine - Food
2 major violations. 3 minor violations.
70
Oct 16, 2025
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
61
Mar 25, 2025
Routine - Food
1 major violation. 3 minor violations.
78
Oct 25, 2024
Routine - Food
3 critical violations. 1 major violation. 5 minor violations.
45
Feb 16, 2024
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Oct 4, 2023
Routine - Food
2 major violations. 6 minor violations.
61
Jun 13, 2023
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
50
Nov 15, 2022
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
43
Violations — Feb 12, 2026 Inspection
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed multiple dishes in the back prep area not inverted.
24-05-4
Basic - Grease on the ground and/or pad around grease receptacle. Observed grease buildup on their walk the ground in the receptacle area.
33-20-4
Basic - Unclean building components, attachments or fixtures. Observed dust buildup on their walk in cooler fan covers.
36-50-4
Intermediate - Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Observed them searing chicken and then cooling it down to be roasted later. Emailed and reviewed the par cooking paperwork with the operator.
03C-89-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for their bar quaternary triple sink.
16-37-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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