Bojangles

101 S Oregon Ave, Sanford, FL 32771
American
Last inspected: Dec 22, 2025
50
Score
High Risk

Bojangles has been inspected eight times since 2022. The most recent visit was on Dec 22, 2025. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Recent visits have flagged more than earlier ones: around seven violations per visit lately, up from roughly four violations before.

Looking across the full record, “vacuum breaker missing at mop sink faucet” is the recurring theme, flagged three times.

The city-wide average sits at 77, which Bojangles' 50 doesn't quite reach. The pattern in the record is worth a careful look.

8
Inspections
1
Critical latest
1
Major latest
8
Minor latest
Inspection History
Dec 22, 2025
Routine - Food
1 critical violation. 1 major violation. 8 minor violations.
View 10 violations
Employee Health Policies Present
FL-03
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Approved Thawing Methods Used
FL-31
Toxic Substances Properly Identified, Stored, Used
FL-32
Proper Sanitizer Contact Time and Concentration
FL-33
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Plumbing Maintained; Sewage Disposal
FL-51
Required Records Available; Shellstock Tags/Labels
FL-14
Non-Food Contact Surfaces Clean
FL-23
50
Jul 10, 2025
Complaint Full
2 critical violations. 1 major violation. 4 minor violations.
View 7 violations
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Washing Fruits and Vegetables
FL-42
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Plumbing Maintained; Sewage Disposal
FL-51
55
Apr 22, 2025
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-6
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster **Corrective Action Taken**
51-13-4
Basic - Self-closing metering faucets do not provide water for at least 15 seconds.
27-14-4
70
Jun 20, 2024
Complaint Partial
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. **Warning**
01B-13-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. WALK IN COOLER - mac and cheese (59F - Cold Holding); buttermilk (69F - Cold Holding); coleslaw (54F - Cold Holding); - liquid eggs (59F - Cold Holding); - cut lettuce (54F - Cold Holding); - sliced cheese (58F - Cold Holding); - raw chicken (58F - Cold Holding) - displayed chicken and biscuits (room temperature - Cold Holding); **Warning**
03A-02-5
Basic - Extensive damage to interior of building caused by fire. **Warning**
36-32-5
70
Dec 28, 2023
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Non-Food Contact Surfaces Clean
FL-23
Hot and Cold Water Available; Adequate Pressure
FL-25
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
70
Jul 13, 2023
Routine - Food
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. -license expired on 4/1/2023 **Admin Complaint**
50-17-3
High Priority - Toxic substance/chemical improperly stored. -open spray bottle of cleaner stored on shelf above clean plastic bin, operator removed **Corrected On-Site**
41-10-4
Basic - Ice buildup in walk-in freezer.
14-69-4
Basic - No Heimlich maneuver/choking sign posted. **Corrected On-Site**
51-13-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -produce cooler door gasket soiled
23-03-4
64
Dec 22, 2022
Complaint Full
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter.
29-42-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Floor soiled/has accumulation of debris. Walk in freezer.
36-73-4
Basic - Garbage on the ground and/or pad around dumpster.
33-19-4
Basic - Open dumpster lid. **Corrected On-Site**
33-16-4
70
Aug 25, 2022
Food-Licensing Inspection
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter.
29-42-4
Basic - No Heimlich maneuver/choking sign posted. **Corrected On-Site**
51-13-4
82

Frequently Asked Questions

When was Bojangles last inspected?

The most recent health inspection at Bojangles on file is from Dec 22, 2025. The public record contains eight inspections in total.

What is the most common violation at Bojangles?

Across the inspection record, “vacuum breaker missing at mop sink faucet” has been cited three times, more than any other issue at Bojangles.

How does Bojangles compare to other restaurants in Sanford?

Bojangles most recently scored 50 out of 100, which is lower than the Sanford average of 77.

Has Bojangles' inspection record improved over time?

No. Recent inspections at Bojangles have averaged around seven violations per visit, up from roughly four earlier in the record.

What does a high risk rating mean?

A high risk rating at Bojangles means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Bojangles inspected?

Based on the inspection history on file, Bojangles is inspected around two times per year on average.