Bodega Taqueria Y Tequila

19129 Biscayne Blvd #61, Aventura, FL 33180
Mexican / Latin
Last inspected: Jan 11, 2024
82
Score
Low Risk

Inspectors have visited Bodega Taqueria Y Tequila four times, with records going back to 2022. The most recent visit was on Jan 11, 2024. A low risk tier reflects an inspection that turned up minimal issues. Public records show no inspections at Bodega Taqueria Y Tequila since Jan 11, 2024, so this file may not reflect current conditions.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

“Equipment in poor repair” accounts for the largest share of issues, appearing two times across the record.

The city-wide average for Aventura sits at 76, putting Bodega Taqueria Y Tequila on the better side of that line. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jan 11, 2024
Routine - Food
4 minor violations.
View 4 violations
Basic - Bowl or other container with no handle used to dispense food. Observed bowl with no handle stored in container of cheese. Manager removed. **Corrected On-Site**
14-01-5
Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
14-11-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Manager removed.
10-07-4
Basic - Wiping cloth sanitizing solution stored on the floor. Manager moved to shelf. **Corrected On-Site**
21-38-4
82
Aug 28, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Food Obtained from Approved Sources
FL-11
Equipment Adequate to Maintain Product Temperature
FL-29
67
Feb 3, 2023
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken being stored on top of raw pork and raw beef. Advised manager and he instructed employee to rearrange. **Corrective Action Taken**
08A-20-5
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
14-11-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water was 89°F and located on side of grill. Manager discarded. **Corrected On-Site**
10-07-4
Basic - In-use wet wiping cloth/towel used under cutting board. Manager removed. **Corrected On-Site**
21-04-4
70
Aug 2, 2022
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Carbon dioxide/helium tanks not adequately secured.
51-11-4
Basic - Standing water in bottom of reach-in-cooler. Located under flat gril.
29-49-6
Basic - Wiping cloth sanitizing solution stored on the floor. Located in front of steam table.
21-38-4
74

Frequently Asked Questions

When was Bodega Taqueria Y Tequila last inspected?

The most recent health inspection at Bodega Taqueria Y Tequila on file is from Jan 11, 2024. The public record contains four inspections in total.

What is the most common violation at Bodega Taqueria Y Tequila?

Across the inspection record, “equipment in poor repair” has been cited two times, more than any other issue at Bodega Taqueria Y Tequila.

How does Bodega Taqueria Y Tequila compare to other restaurants in Aventura?

Bodega Taqueria Y Tequila most recently scored 82 out of 100, which is higher than the Aventura average of 76.

Has Bodega Taqueria Y Tequila's inspection record improved over time?

Results have been roughly steady. Inspections at Bodega Taqueria Y Tequila have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Bodega Taqueria Y Tequila means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.