Boatyard Waterfront Bar & Grill

1500 Stickney Point Rd, Sarasota, FL 34231
Seafood
Last inspected: Jan 25, 2024
70
Score
Medium Risk

Public records show four inspections at Boatyard Waterfront Bar & Grill stretching back to 2022. The most recent report on file is from Jan 25, 2024. When a facility lands in medium risk territory, it usually means a mixed inspection result. Note that Boatyard Waterfront Bar & Grill's inspection history hasn't been updated since Jan 25, 2024; current conditions may have shifted from what the file shows.

Things have been moving in the right direction, with the rolling count dropping from around 12 violations to closer to six violations per visit.

Restaurants in Sarasota average 81, so Boatyard Waterfront Bar & Grill trails the local norm. The record is unremarkable in either direction.

4
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Jan 25, 2024
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no sink and surface test kit for the wiping cloth solution. - From follow-up inspection 2024-01-25: **Time Extended**
16-37-1
Basic - - From initial inspection : Basic - Covered waste receptacle not provided in the employee unisex bathroom. **Repeat Violation** - From follow-up inspection 2024-01-25: **Time Extended**
32-12-5
Basic - - From initial inspection : Basic - Missing drain plug at dumpster. **Repeat Violation** - From follow-up inspection 2024-01-25: **Time Extended**
33-11-4
Basic - - From initial inspection : Basic - Recycling can located outside has a broken lid. **Repeat Violation** - From follow-up inspection 2024-01-25: **Time Extended**
33-15-4
Basic - - From initial inspection : Basic - Walk-in produce cooler shelves with rust that has pitted the surface. **Repeat Violation** - From follow-up inspection 2024-01-25: **Time Extended**
14-17-4
Basic - - From initial inspection : Basic - Ceiling tiles missing in the upstairs storage area. Observed ceiling tiles missing above the mop sink. **Repeat Violation** - From follow-up inspection 2024-01-25: **Time Extended**
36-36-4
70
Sep 15, 2023
Routine - Food
10 minor violations.
View 10 violations
Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. - From follow-up inspection 2023-09-15: **Time Extended**
16-03-4
Basic - - From initial inspection : Basic - Ceiling tile missing. Observed ceiling tiles missing in the kitchen. **Repeat Violation** - From follow-up inspection 2023-09-15: **Time Extended**
36-36-4
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents in the kitchen above the dish area. - From follow-up inspection 2023-09-15: **Time Extended**
36-34-5
Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered receptacle in the unisex employee bathroom. - From follow-up inspection 2023-09-15: **Time Extended**
32-12-5
Basic - - From initial inspection : Basic - Garbage can located outside has no lid or lid open/broken. Observed broken lid for the cardboard dumpster. - From follow-up inspection 2023-09-15: **Time Extended**
33-15-4
Basic - - From initial inspection : Basic - Missing drain plug at dumpster. **Repeat Violation** - From follow-up inspection 2023-09-15: **Time Extended**
33-11-4
Basic - - From initial inspection : Basic - Plumbing system in disrepair. Observed the faucet broken for the handwashing sink near the food prep area. - From follow-up inspection 2023-09-15: **Time Extended**
29-08-4
Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed the shelves in the reach in cooler soiled with black mold like substance. - From follow-up inspection 2023-09-15: **Time Extended**
22-16-4
Basic - - From initial inspection : Basic - The produce walk-in cooler with rust that has pitted the surface. **Repeat Violation** - From follow-up inspection 2023-09-15: **Time Extended**
14-17-4
Basic - - From initial inspection : Basic - Waste line missing at soda gun holster behind the bar. - From follow-up inspection 2023-09-15: **Time Extended**
29-17-4
61
May 23, 2023
Routine - Food
4 critical violations. 2 major violations. 8 minor violations.
View 14 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Hands Clean and Properly Washed
FL-08
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
Proper Sanitizer Contact Time and Concentration
FL-33
Lighting Adequate; Required Shields in Place
FL-36
Single-Use/Single-Service Articles Properly Stored and Used
FL-45
Food Properly Stored/Protected
FL-48
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
20
Dec 29, 2022
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
View 11 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef and raw pork stored over cooked chicken in the walk in cooler. Operator properly stored the cooked chicken. **Corrected On-Site** **Repeat Violation**
08A-05-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener and slicer soiled with food debris. **Repeat Violation**
22-02-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed juice bottles stored in hand wash sink behind the bar. Operator removed the bottles from the hand wash sink. **Corrected On-Site**
31A-11-4
Basic - Bowl or other container with no handle used to dispense food. Observed plastic ramekin with no handle used as scoop for sauce in reach in cooler on cook line. Operator discarded the ramekin. **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Ceiling tile missing. Observed missing ceiling tiles above mop sink.
36-36-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents above dish area soiled with grease.
36-34-5
Basic - Dumpster rusted out on bottom. **Repeat Violation**
33-12-4
Basic - Food stored on floor. Observed onions and potatoes stored on floor of outside walk in cooler. Operator properly stored the food items. **Corrected On-Site** **Repeat Violation**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed area behind nozzles at soda dispenser soiled with black/green mold like substance.
23-03-4
Basic - Open dumpster lid. Operator closed the dumpster lid. **Corrected On-Site**
33-16-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves in outside walk in cooler with rust. **Repeat Violation**
14-17-4
47

Frequently Asked Questions

When was Boatyard Waterfront Bar & Grill last inspected?

The most recent health inspection at Boatyard Waterfront Bar & Grill on file is from Jan 25, 2024. The public record contains four inspections in total.

How does Boatyard Waterfront Bar & Grill compare to other restaurants in Sarasota?

Boatyard Waterfront Bar & Grill most recently scored 70 out of 100, which is lower than the Sarasota average of 81.

Has Boatyard Waterfront Bar & Grill's inspection record improved over time?

Yes. Recent inspections at Boatyard Waterfront Bar & Grill have averaged around six violations per visit, down from roughly 12 earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Boatyard Waterfront Bar & Grill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.