Blind Pig at the Gates

3824 N Roosevelt Blvd, Key West, FL 33040
Bar / Pub
Last inspected: Jul 29, 2025
95
Score
Low Risk

Going back to 2023, Blind Pig at the Gates has five inspections in the public record. The newest entry in the record is dated Jul 29, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around two violations each.

“Quaternary chemical test kit expired” comes up most often, recorded two times in the inspection record.

Among Key West restaurants, the typical score is 74; Blind Pig at the Gates is comfortably above that bar. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jul 29, 2025
Routine - Food
1 minor violation.
View 1 violation
Hands Clean and Properly Washed
FL-08
95
Feb 12, 2025
Routine - Food
1 minor violation.
View 1 violation
Lighting Adequate; Required Shields in Place
FL-36
95
Dec 11, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Maira Oquendo expired on 08/02/24,
53B-01-5
Intermediate - Quaternary chemical test kit expired when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary test kit expired on 07/01/24. Chef provided a new quaternary test kit expiration date 06/30/26 **Corrected On-Site**
16-37-1
Basic - Floor soiled/has accumulation of debris. Observed floor soiled.
36-73-4
Basic - Floor tiles missing/drain and/or in disrepair. Observed floor drain open to outside.
36-17-5
74
Apr 23, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Food stored on floor. Observed case of water on floor.
08B-38-4
95
Jan 30, 2023
Routine - Food
3 major violations.
View 3 violations
Intermediate - Hot water at three-compartment sink does not reach 100 degrees Fahrenheit. Observed hot water reach 80F located at three compartment sink on MFDV due to water heater unit not turned on. Maintenance turned on water heater tested again at 105F. **Corrected On-Site**
27-24-4
Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. None provided at the time of inspection.
16-37-1
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water reach 80F located at handwash sink on MFDV due to water heater unit not turned on. Maintenance turned on water heater tested again at 105F. **Corrected On-Site**
27-16-4
74

Frequently Asked Questions

When was Blind Pig at the Gates last inspected?

The most recent health inspection at Blind Pig at the Gates on file is from Jul 29, 2025. The public record contains five inspections in total.

What is the most common violation at Blind Pig at the Gates?

Across the inspection record, “quaternary chemical test kit expired” has been cited two times, more than any other issue at Blind Pig at the Gates.

How does Blind Pig at the Gates compare to other restaurants in Key West?

Blind Pig at the Gates most recently scored 95 out of 100, which is higher than the Key West average of 74.

Has Blind Pig at the Gates' inspection record improved over time?

Results have been roughly steady. Inspections at Blind Pig at the Gates have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Blind Pig at the Gates means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Blind Pig at the Gates inspected?

Based on the inspection history on file, Blind Pig at the Gates is inspected around two times per year on average.