Blaze Pizza Disney Springs

1508 E Lake Buena Vista Dr Sp B22, Lake Buena Vista, FL 32830
Pizza
Last inspected: Jul 11, 2025
58
Score
Medium Risk

Blaze Pizza Disney Springs, located at 1508 E Lake Buena Vista Dr Sp B22 in Lake Buena Vista, Florida, underwent a moderate risk inspection on July 11, 2025. The inspection identified one critical, two major, and four minor violations. Previous inspections at this facility have predominantly fallen into the medium-risk category.

7
Inspections
1
Critical latest
2
Major latest
4
Minor latest
Inspection History
Jul 11, 2025
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Sep 16, 2024
Complaint Full
2 critical violations. 2 major violations. 1 minor violation.
58
Aug 28, 2024
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Oct 3, 2023
Routine - Food
1 critical violation. 3 minor violations.
74
Jun 12, 2023
Complaint Full
2 critical violations. 1 major violation. 3 minor violations.
58
Apr 4, 2023
Routine - Food
2 major violations. 2 minor violations.
74
Dec 1, 2022
Routine - Food
1 major violation. 1 minor violation.
86
Violations — Jul 11, 2025 Inspection
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet plastic pans stacked on the storage shelves in the three compartment sink area.
24-08-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on the bottom reach in cooler used for beer.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters greasy underneath fire suppression system.( cast member side)
23-03-4
Basic - Standing water in bottom of reach-in-cooler. Observed water on the bottom of reach in cooler used for beer.
29-49-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked shredded mozzarella 43°f stored inside reach in cooler less than 4 hours recommend smaller amount in the pan to maintain 41°f or below. **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting boards soiled on the front counter (reach in cooler)has yellow stains. Recommend to replace or resurface.
22-02-4
Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed pizza peels used for cooking has chips on the board used for pizza.
14-16-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)