Big Daddys
Last inspected: Dec 26, 2024
74
Score
Across the available record, Big Daddys has five inspections on file, the first dated 2022. The newest entry in the record is dated Dec 26, 2024. A medium risk score generally means inspectors found things to fix, though most weren't urgent.
Performance has remained roughly level over recent inspections, averaging near six violations each time.
“Nonfood-contact surface soiled with grease” comes up most often, recorded four times in the inspection record.
Compared to other Orlando restaurants (averaging 79), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.
5
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Dec 26, 2024
Complaint Full
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Middle coke nozzle at bar
22-02-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator immediately cleared **Corrected On-Site**
22-20-5
Basic - Carbon dioxide/helium tanks not adequately secured.
51-11-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under microwave
23-03-4
74
Dec 12, 2024
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No clean up plan available Provided form **Corrected On-Site**
11-27-4
Basic - Single-service articles not stored inverted or protected from contamination. Paper plates not covered inverted. Operator inverted plates **Corrected On-Site**
25-06-4
Basic - Food stored on floor. Case chips stored on floor back storage Operator moved off floor **Corrected On-Site**
08B-38-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Gap at back door
35B-01-4
Basic - Covered waste receptacle not provided in women's bathroom. No covered waste receptacle in women's room.
32-12-5
74
Aug 6, 2024
Routine - Food
1 major violation. 7 minor violations.
View 8 violations
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-08-06: **Time Extended**
53B-01-5
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ice machine air filters **Warning** - From follow-up inspection 2024-08-06: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. At bar **Warning** - From follow-up inspection 2024-08-06: **Time Extended**
29-49-6
Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Warning** - From follow-up inspection 2024-08-06: **Time Extended**
32-12-5
Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee Drink on prep table and on top of ice machine **Corrected On-Site** **Warning** - From follow-up inspection 2024-08-06: **Time Extended**
12B-07-4
Basic - - From initial inspection : Basic - Food stored on floor. Cases of drinks on floor **Warning** - From follow-up inspection 2024-08-06: **Time Extended**
08B-38-4
Basic - - From initial inspection : Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop on top of ice machine. Dusty **Warning** - From follow-up inspection 2024-08-06: **Time Extended**
10-12-5
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. In men's restroom **Warning** - From follow-up inspection 2024-08-06: **Time Extended**
31B-04-4
64
Jun 7, 2024
Routine - Food
2 major violations. 7 minor violations.
View 9 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Food stored on floor. Cases of drinks on floor **Warning**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ice machine air filters **Warning**
23-03-4
Basic - Standing water in bottom of reach-in-cooler. At bar **Warning**
29-49-6
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop on top of ice machine. Dusty **Warning**
10-12-5
Basic - No handwashing sign provided at a hand sink used by food employees. In men's restroom **Warning**
31B-04-4
Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
32-12-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee Drink on prep table and on top of ice machine **Corrected On-Site** **Warning**
12B-07-4
58
Jul 14, 2022
Routine - Food
3 critical violations. 2 major violations. 2 minor violations.
View 7 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-2
High Priority - Toxic substance/chemical improperly stored. - Gallon of hand sanitizer stored on top shelf above soda box rack. **Corrected On-Site**
41-10-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - Carton of eggs
08A-05-6
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - At bar handwash sinks. **Corrected On-Site**
31B-02-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - Quat test kit.
16-37-1
Basic - Accumulation of black mold-like substance in the interior of the ice machine. - On left side of chute.
22-20-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - Ceiling fan in kitchen has slight dust accumulation.
23-03-4
47
Frequently Asked Questions
When was Big Daddys last inspected?
The most recent health inspection at Big Daddys on file is from Dec 26, 2024. The public record contains five inspections in total.
What is the most common violation at Big Daddys?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Big Daddys.
How does Big Daddys compare to other restaurants in Orlando?
Big Daddys most recently scored 74 out of 100, which is lower than the Orlando average of 79.
Has Big Daddys' inspection record improved over time?
Results have been roughly steady. Inspections at Big Daddys have averaged around six violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Big Daddys means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Big Daddys inspected?
Based on the inspection history on file, Big Daddys is inspected around two times per year on average.
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