Berry Fresh Cafe

3755 Military Trail, Jupiter, FL 33458

Café / Breakfast

Last inspected: Dec 29, 2025

Score

High Risk

Berry Fresh Cafe has been inspected eight times since 2022. On Dec 29, 2025, the health department conducted the most recent visit. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Violation counts have held steady across recent visits, averaging around four violations each.

The city-wide average sits at 79, which Berry Fresh Cafe's 35 doesn't quite reach. There are enough flags in the record to merit a second thought.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 29, 2025

Routine - Food

4 critical violations. 1 major violation.

View 5 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Contact Surfaces Clean and Sanitized

FL-22

Jul 25, 2025

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Wiping Cloths Properly Used and Stored

FL-41

Nov 8, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Food Received at Proper Temperature

FL-12

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Jul 23, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Received at Proper Temperature

FL-12

Dec 8, 2023

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Cook broke raw shell eggs and changed gloves without washing hands, then engaged in further food prep. Cook washed his hands. **Corrected On-Site**

12A-07-5

High Priority - Raw shrimp stored over/not properly separated from ready-to-eat nova salmon. Operator reversed. **Corrected On-Site**

08A-05-6

Basic - Water draining onto floor surface at hand sink in dish area. Manager stated Plummer already on the way. **Corrective Action Taken**

29-03-4

Jul 7, 2023

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 50ppm); operator fixed to 200 ppm. **Corrected On-Site**

22-43-4

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory- nova smoked salmon;

02B-01-5

Intermediate - Handwash sink at cook line used for purposes other than hand-washing- to fill up pan with water Operator removed the pan and educated employee **Corrected On-Site**

31A-11-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm); operator fixed to 200 ppm **Corrected On-Site**

21-08-4

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container- handle in flour Operator stored properly **Corrected On-Site**

10-01-5

Jan 9, 2023

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Employee Health Policies Present

FL-03

Food Received at Proper Temperature

FL-12

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Required Records Available; Shellstock Tags/Labels

FL-14

Jul 28, 2022

Food-Licensing Inspection

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken salad (48F - Cold Holding ); tuna salad 48F- Cold Holding) in reach in cooler at cook line; as per operator foods not prepared or portioned today; foods out of temperature for less than four hours; foods moved to walk-in cooler to quick chill. **Corrective Action Taken**

03A-02-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Berry Fresh Cafe last inspected?

The most recent health inspection at Berry Fresh Cafe on file is from Dec 29, 2025. The public record contains eight inspections in total.

How does Berry Fresh Cafe compare to other restaurants in Jupiter?

Berry Fresh Cafe most recently scored 35 out of 100, which is lower than the Jupiter average of 79.

Has Berry Fresh Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at Berry Fresh Cafe have averaged around four violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Berry Fresh Cafe means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Berry Fresh Cafe inspected?

Based on the inspection history on file, Berry Fresh Cafe is inspected around two times per year on average.

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→ All locations in Jupiter → Café / Breakfast restaurants in Florida → Café / Breakfast restaurants in Jupiter