Beef O Brady's

300 Cypress Gardens Blvd, Winter Haven, FL 33880
American
Last inspected: Feb 18, 2026
95
Score
Low Risk

Across the available record, Beef O Brady's has 10 inspections on file, the first dated 2022. Beef O Brady's was last inspected on Feb 18, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around two violations each.

The most common issue across all inspections has been “ice buildup in walk-in freezer”, showing up five times.

Among Winter Haven restaurants, the typical score is 88; Beef O Brady's is comfortably above that bar. The full picture is one of consistent compliance.

10
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 18, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Reach-in cooler shelves with rust that has pitted the surface. Walk in cooler
14-33-4
95
Sep 8, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink used for purposes other than handwashing. Drink tray in hand washing sink next to the kitchen entrance. Operator removed tray **Corrected On-Site**
31A-11-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In reach in cooler on cook line Operator removed from packaging **Corrected On-Site**
06-09-1
86
Mar 19, 2025
Routine - Food
No violations found.
100
Feb 24, 2025
Routine - Food
2 critical violations. 2 major violations.
View 4 violations
Approved Thawing Methods Used
FL-31
Hands Clean and Properly Washed
FL-08
Toilet Rooms Maintained
FL-53
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
61
Oct 23, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Stored food not covered. Funnel fries in walk in freezer. Operator coved food items. **Corrected On-Site**
08B-12-5
95
Jun 14, 2024
Complaint Partial
2 minor violations.
View 2 violations
Basic - Ice buildup in walk-in freezer. **Repeat Violation**
14-69-4
Basic - Light not functioning. One over the cook line **Repeat Violation**
36-62-4
90
Jan 30, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Raw animal food stored over produce. Raw chop steak over produce in reach in cooler by cook line. Operator removed chop steak. **Corrected On-Site**
08A-04-5
Basic - Ice buildup in walk-in freezer door.
14-69-4
Basic - Light not functioning. One over cook line. **Repeat Violation**
36-62-4
78
Sep 25, 2023
Routine - Food
4 minor violations.
View 4 violations
Basic - Floor tiles missing at the bar in front of the three compartment sink.
36-17-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. **Repeat Violation**
14-69-4
Basic - Light not functioning. On cook line 2 of the 5.
36-62-4
Basic - Unclean building components, attachments or fixtures. Hood filters on the cook line.
36-50-4
82
May 11, 2023
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
High Priority - Toxic substance/chemical improperly stored. Above coca-cola products by back door. Operator removed items. **Corrected On-Site**
41-10-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Soup was 60-hot holding operator heated to 175F. **Corrected On-Site**
03B-01-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Dish wracks at dish machine. Operator started the process for the dish wracks by placing them in solution to remove buildup.**Corrective Action Taken** **Corrective Action Taken**
22-02-4
Basic - Ceiling tiles/soiled with accumulated food debris, grease, dust, or mold-like substance. Above the bar. **Repeat Violation**
36-34-5
Basic - Ice buildup in walk-in freezer. Around door. Repeat Violation** **Repeat Violation**
14-69-4
Basic - Single-service articles improperly stored. In dry storage operator removed from the floor.**Corrected On-Site** **Corrected On-Site**
25-05-4
58
Dec 9, 2022
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Ice machine top part soiled with food debris, mold-like substance or slime. Employee cleaned the ice machine. **Corrected On-Site**
22-02-4
Basic - Ceiling/ceiling tiles/vents soiled in the kitchen area with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal drink on top prep area. Employee moved drink. **Corrected On-Site**
40-06-5
Basic - Hood filters soiled with grease, food debris, dirt, slime or dust. **Repeat Violation**
23-03-4
Basic - Ice buildup in walk-in freezer around the door.
14-69-4
74

Frequently Asked Questions

When was Beef O Brady's last inspected?

The most recent health inspection at Beef O Brady's on file is from Feb 18, 2026. The public record contains 10 inspections in total.

What is the most common violation at Beef O Brady's?

Across the inspection record, “ice buildup in walk-in freezer” has been cited five times, more than any other issue at Beef O Brady's.

How does Beef O Brady's compare to other restaurants in Winter Haven?

Beef O Brady's most recently scored 95 out of 100, which is higher than the Winter Haven average of 88.

Has Beef O Brady's inspection record improved over time?

Results have been roughly steady. Inspections at Beef O Brady's have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Beef O Brady's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Beef O Brady's inspected?

Based on the inspection history on file, Beef O Brady's is inspected around three times per year on average.