Bayport Inn
Last inspected: Dec 29, 2025
61
Score
Bayport Inn is a restaurant located at 4835 Cortez Blvd, Weeki Wachee, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
0
Critical latest
3
Major latest
4
Minor latest
Inspection History
Dec 29, 2025
Routine - Food
3 major violations. 4 minor violations.
61
May 14, 2025
Routine - Food
2 critical violations. 1 minor violation.
70
Jul 26, 2024
Complaint Full
1 major violation. 4 minor violations.
74
Apr 1, 2024
Routine - Food
3 minor violations.
86
Oct 10, 2023
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
58
Oct 10, 2023
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
58
Oct 6, 2022
Complaint Full
2 critical violations. 6 minor violations.
52
Aug 16, 2022
Routine - Food
2 critical violations. 1 major violation. 5 minor violations.
52
Violations — Dec 29, 2025 Inspection
Basic - Dead roaches on premises. 1 dead roach, by the inside bar area. 1 dead roach, in the dry storage closet area. The operator swept up the dead roaches and sanitized the area. **Corrected On-Site**
35A-03-4
Basic - Ice buildup in the walk-in freezer.
14-69-4
Basic - No Heimlich maneuver/choking sign posted. Provided the operator with the DBPR HR form 5030-105. The operator posted. **Corrected On-Site**
51-13-4
Basic - Nonfood-contact surface: The side of the fryer bucket equipment is soiled with grease and food debris.
23-03-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the operator with the DBPR HR form 5030-104. The operator posted. **Corrected On-Site**
11-27-4
Intermediate - Food-contact surface: The can opener is soiled with food debris and both soda guns at each bar is soiled with slime.
22-02-4
Intermediate - Spray bottle containing toxic substance not labeled. 3 bottles. One by the bar area inside, one by the dishwasher area, and one by the server wait station not labeled.
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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