Barracuda Diego Company

4290 Overseas Hwy, Marathon, FL 33050
Last inspected: Feb 5, 2026
39
Score
High Risk

Barracuda Diego Company is a restaurant located at 4290 Overseas Hwy, Marathon, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

8
Inspections
2
Critical latest
2
Major latest
9
Minor latest
Inspection History
Feb 5, 2026
Routine - Food
2 critical violations. 2 major violations. 9 minor violations.
39
Sep 9, 2025
Routine - Food
1 critical violation. 4 major violations. 7 minor violations.
41
Mar 6, 2025
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
41
Oct 17, 2024
Routine - Food
1 critical violation. 2 major violations. 7 minor violations.
50
Mar 26, 2024
Routine - Food
1 critical violation. 3 minor violations.
67
Jul 5, 2023
Routine - Food
1 critical violation. 4 major violations. 5 minor violations.
45
Mar 8, 2023
Routine - Food
1 critical violation. 3 major violations. 7 minor violations.
45
Sep 13, 2022
Routine - Food
1 critical violation. 4 major violations. 4 minor violations.
47
Violations — Feb 5, 2026 Inspection
Basic - Accumulation of rust -like substance in the interior of the ice machine/bin.
22-20-5
Basic - Cloth used as a food-contact surface covering Brussel sprouts in walk-in cooler overnight
21-05-5
Basic - Food stored outside. cold holding with food storage are located outside under roof
08B-42-4
Basic - Ice machine exterior soiled.
23-01-4
Basic - In-use ice scoop for ice machine located outside not stored in a protected manner between uses.
10-13-5
Basic - In-use ice scoop stored on soiled surface between uses.
10-12-5
Basic - In-use tongs stored on equipment door handle between uses.
10-20-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Spoon handle laying in Parmesan cheese
10-01-5
Basic - Onions stored on floor in walk-in cooler
08B-38-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
29-34-4
Intermediate - Handwash sink not accessible for employee use at all times. The front bar handwashing sink is not accessible due yo ice machine blocking the sink. The kitchen handwashing sink is blocked by containers of dish machine chemicals.
31A-09-4
Intermediate - Handwash sink used for purposes other than handwashing. The handwashing sink in the kitchen has dishes and spray bottles stored in it
31A-11-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)