Banquet Kitchen
Last inspected: Dec 18, 2025
52
Score
The Banquet Kitchen, located at 600 Us 41 in Palmetto, FL, had a high-risk inspection on December 18, 2025, with a score of 52. This inspection identified one critical, three major, and four minor violations, including issues with food storage and the handling of reduced-oxygen packaged fish. While the facility has a history of mostly low-risk inspections, the most recent report noted specific areas needing attention.
4
Inspections
1
Critical latest
3
Major latest
4
Minor latest
Inspection History
Dec 18, 2025
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
52
Apr 23, 2025
Routine - Food
2 major violations.
82
Oct 23, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
May 9, 2024
Food-Licensing Inspection
No violations found.
100
Violations — Dec 18, 2025 Inspection
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially reduced oxygen packaged tuna not removed from its packaging before thawed. Operator disposed of them willingly. **Corrective Action Taken**
06-09-1
Basic - Food stored on floor. Observed multiple cases of food stored on the floor of the warehouse walk in cooler and freezer.
08B-38-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed multiple scoop handles buried in dry goods containers. Operator removed them. **Corrected On-Site**
10-01-5
Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not stored correctly.
25-06-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed commercially reduced oxygen packaged tuna not removed from its packaging before thawed. Operator disposed of them willingly.
01B-13-4
Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed approximately half of the tags unlabeled.
01C-03-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed their front line sink with used coffee filters inside. Operator removed them. **Corrected On-Site**
31A-11-4
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed no measuring device for their high temp dish machine.
16-62-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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