Bamboo Beach Bar and Grill

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Mop sink moved to different location. Wait station containing food and unprotected single service, along with three reach in freezers located under unenclosed patio. Existing trailer that remains is being used for dry storage and freezer storage. Ice machine not located in an enclosed area. **Warning** - From follow-up inspection 2024-08-14: Plans not yet submitted. **Time Extended** - From follow-up inspection 2024-09-13: Remodel plans approved 8/26/24. Inspector reviewed plans during inspection. PLAN REVIEW SPECIFIC PROVISOS: 1) Adequate overhead protection for outside ice machine(s) must be provided. Ice machine(s) must be located in an area protected from customers. Outdoor ice machine(s) must be secured except to load and unload. Ice scoop must be protected from the elements in a covered container. 2) Due to the open nature of the food preparation areas, if the establishment operates with the exterior doors/walls/windows open to the interior, effective air curtains will need to be in operation at all times. If the air curtains prove to be ineffective at preventing environmental contamination to food preparation areas the division reserves the right to readdress this issue and require the installation of solid walls/windows. 3) Reach-in freezer(s)/refrigerator(s)on enclosed patio must be kept locked at all times except when employee access is required. 4) Storage trailer on premis must be kept locked at all times except when employee access is required. GENERAL PROVISOS: 5) If hand washing violations are observed additional hand wash sink(s) may be required. Handwash sinks must be easily accessible at all times. They may not be blocked by storage racks or tables. They cannot be used for any other purposes. They must remain fully stocked with a hand wash sign, soap, and drying devices at all times. 6) All floors, walls, cove base, and ceilings in all food preparation, food storage, and ware washing areas must be smooth, non-porous, durable, and easily cleanable. **Time Extended** - From follow-up inspection 2024-12-06: Operator has resubmitted updated plans and is awaiting approval. **Time Extended**

Basic - - From initial inspection : Basic - Outdoor ice machine with no overhead protection. Per provisos from application dated 1/9/18 THE ICE MACHINE ROOM MUST BE FULLY ENCLOSED WITH SOLID WALLS, FLOOR, CEILING AND DOOR. **Warning** - From follow-up inspection 2024-08-14: **Time Extended** - From follow-up inspection 2024-09-13: Current ice machine is not in an enclosed space with proper protection. Operator has ordered a new ice machine and is waiting for delivery. Upon delivery, the operator will enclose the space with a lock **Time Extended** - From follow-up inspection 2024-12-06: New ice machine and hand sink has been moved to old office which enclosed with smooth floors walls and ceilings, ice machine is not yet up and running. **Time Extended**

Basic - - From initial inspection : Basic - Unprotected ice machine in a customer/nonsecure area. Not secured when not in use **Warning** - From follow-up inspection 2024-08-14: **Time Extended** - From follow-up inspection 2024-09-13: **Time Extended** - From follow-up inspection 2024-12-06: New ice machine and hand sink has been moved to old office which enclosed with smooth floors walls and ceilings, ice machine is not yet up and running. **Time Extended**

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Mop sink moved to different location. Wait station containing food and unprotected single service, along with three reach in freezers located under unenclosed patio. Existing trailer that remains is being used for dry storage and freezer storage. Ice machine not located in an enclosed area. **Warning** - From follow-up inspection 2024-08-14: Plans not yet submitted. **Time Extended** - From follow-up inspection 2024-09-13: Remodel plans approved 8/26/24. Inspector reviewed plans during inspection. PLAN REVIEW SPECIFIC PROVISOS: 1) Adequate overhead protection for outside ice machine(s) must be provided. Ice machine(s) must be located in an area protected from customers. Outdoor ice machine(s) must be secured except to load and unload. Ice scoop must be protected from the elements in a covered container. 2) Due to the open nature of the food preparation areas, if the establishment operates with the exterior doors/walls/windows open to the interior, effective air curtains will need to be in operation at all times. If the air curtains prove to be ineffective at preventing environmental contamination to food preparation areas the division reserves the right to readdress this issue and require the installation of solid walls/windows. 3) Reach-in freezer(s)/refrigerator(s)on enclosed patio must be kept locked at all times except when employee access is required. 4) Storage trailer on premis must be kept locked at all times except when employee access is required. GENERAL PROVISOS: 5) If hand washing violations are observed additional hand wash sink(s) may be required. Handwash sinks must be easily accessible at all times. They may not be blocked by storage racks or tables. They cannot be used for any other purposes. They must remain fully stocked with a hand wash sign, soap, and drying devices at all times. 6) All floors, walls, cove base, and ceilings in all food preparation, food storage, and ware washing areas must be smooth, non-porous, durable, and easily cleanable. **Time Extended**

Basic - - From initial inspection : Basic - Outdoor ice machine with no overhead protection. Per provisos from application dated 1/9/18 THE ICE MACHINE ROOM MUST BE FULLY ENCLOSED WITH SOLID WALLS, FLOOR, CEILING AND DOOR. **Warning** - From follow-up inspection 2024-08-14: **Time Extended** - From follow-up inspection 2024-09-13: Current ice machine is not in an enclosed space with proper protection. Operator has ordered a new ice machine and is waiting for delivery. Upon delivery, the operator will enclose the space with a lock **Time Extended**

Basic - - From initial inspection : Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Walk-in cooler unsecured and customer accessible, area needs a barrier deterring customer access **Warning** - From follow-up inspection 2024-08-14: **Time Extended** - From follow-up inspection 2024-09-13: **Time Extended**

Basic - - From initial inspection : Basic - Unprotected ice machine in a customer/nonsecure area. Not secured when not in use **Warning** - From follow-up inspection 2024-08-14: **Time Extended** - From follow-up inspection 2024-09-13: **Time Extended**

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Mop sink moved to different location. Wait station containing food and unprotected single service, along with three reach in freezers located under unenclosed patio. Existing trailer that remains is being used for dry storage and freezer storage. Ice machine not located in an enclosed area. **Warning** - From follow-up inspection 2024-08-14: Plans not yet submitted. **Time Extended**

Basic - - From initial inspection : Basic - Outdoor ice machine with no overhead protection. Per provisos from application dated 1/9/18 THE ICE MACHINE ROOM MUST BE FULLY ENCLOSED WITH SOLID WALLS, FLOOR, CEILING AND DOOR. **Warning** - From follow-up inspection 2024-08-14: **Time Extended**

Basic - - From initial inspection : Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Walk-in cooler unsecured and customer accessible, area needs a barrier deterring customer access **Warning** - From follow-up inspection 2024-08-14: **Time Extended**

Basic - - From initial inspection : Basic - Unprotected ice machine in a customer/nonsecure area. Not secured when not in use **Warning** - From follow-up inspection 2024-08-14: **Time Extended**

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk-in cooler: diced tomatoes (49F - Cold Holding); raw beef (49F - Cold Holding); sour cream (49F - Cold Holding); cut leafy greens (49F - Cold Holding). All item moved to freezers. Ambient temperature 45F. Retemp: all items 45-46F. **Corrective Action Taken** **Warning**

Intermediate - No soap provided at handwash sink. Next to ice machine **Warning**

Intermediate - Handwash sink used for purposes other than handwashing. Food strainer in hand sink behind bar, removed **Corrected On-Site** **Warning**

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to ice machine **Warning**

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Mop sink moved to different location. Wait station containing food and unprotected single service, along with three reach in freezers located under unenclosed patio. Existing trailer that remains is being used for dry storage and freezer storage. Ice machine not located in an enclosed area. **Warning**

Basic - Dead roaches on premises. 1 dead roach inside walk-in beer cooler, area cleaned and sanitized **Corrected On-Site** **Warning**

Basic - Floor soiled/has accumulation of debris. Under outdoor ice machine **Warning**

Basic - In-use ice scoop for ice machine located outside not stored in a protected manner between uses. Ice scoop outside next to ice machine not protected **Warning**

Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop against liquor bottles at bar, removed for cleaning **Corrected On-Site** **Warning**

Basic - No handwashing sign provided at a hand sink used by food employees. Next to ice machine **Warning**

Basic - Outdoor ice machine with no overhead protection. Per provisos from application dated 1/9/18 THE ICE MACHINE ROOM MUST BE FULLY ENCLOSED WITH SOLID WALLS, FLOOR, CEILING AND DOOR. **Warning**

Basic - Single-service articles improperly stored. Boxes of single service stored outdoors on top of beer cooler, moved to interior of storage shed **Warning**

Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Unwrapped straws at end of bar not protected **Warning**

Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Walk-in cooler unsecured and customer accessible, area needs a barrier deterring customer access **Warning**

Basic - Unprotected ice machine in a customer/nonsecure area. Not secured when not in use **Warning**

Basic - Wood food-contact surface not properly sealed. Wood shelves in disrepair over triple sink at bar **Warning**

High Priority - Stop Sale issued due to adulteration of food product. Food being prepared outside. Staff observed portioning tortilla chips outside of food truck on prep table, only covered by tent. Stop sale issued **Warning**

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cheese sauce (116F - Hot Holding) held on flat top, reheated to minimum 165F **Corrected On-Site** **Warning**

High Priority - Mobile food dispensing vehicle's potable water tank not constructed of food-grade material or in a durable manner. Food truck removed fresh water tanks and is receiving potable water directly from the commissary through a food grade hose **Warning**

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Food truck no longer has fresh water and wastewater tanks installed as indicated by approved plans. Fresh water is plumbed directly into truck from DBPR licensed commissary through a food grade hose. Wastewater is plumbed from under the sinks, through the floor of the truck and into an in-ground grease trap. A quick disconnect is present. **Warning**

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. cutting boards stained Accumulation of grease on stove surface **Repeat Violation** **Warning**

Basic - Buildup of food debris/soil residue on equipment door handles. Cooler handles **Warning**

Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep cooler at front window **Warning**

Basic - Floor soiled/has accumulation of debris. Under cook line **Repeat Violation** **Warning**

Basic - Food being prepared outside. Staff observed portioning tortilla chips outside of food truck on prep table, only covered by tent. Stop sale issued **Admin Complaint**

Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Food truck is supported on one end by jack stands and has metal straps affixed from the trailer to mounts in the ground **Warning**

Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Service window and rear door kept open continuously, no screen on service window **Warning**

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled Cooler gaskets soiled **Repeat Violation** **Warning**

Basic - Sewage holding tank in mobile food dispensing vehicle has been removed. Waste water is plumbed from under sinks, through the floor of the truck and directly an in-ground grease trap. A quick disconnect valve is present at the rear of the truck. **Warning**

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on shelf in walk-in cooler, removed **Corrected On-Site**

Basic - Floor soiled/has accumulation of debris. Accumulation of debris under coolers at main bar

Basic - Food stored on floor. Cooking oil on floor of dry storage shed

Basic - Ice buildup in reach-in freezers.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Freezer gaskets soiled Walk-in cooler fan covers soiled

Hands Clean and Properly Washed

Food Obtained from Approved Sources

Warewashing Facilities Maintained and Used

Food in Good Condition, Safe, and Unadulterated