Ballroom

9700 International Dr, Orlando, FL 328198100

Catering

Last inspected: Dec 16, 2025

Score

Low Risk

Inspectors have visited Ballroom seven times, with records going back to 2022. The latest inspection on file is from Dec 16, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

The most common issue across all inspections has been “working containers of food removed”, showing up three times.

Compared to the broader Orlando restaurant scene, where the average is 79, this is a stronger showing. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 16, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food./smoked salmon stored over cheese, walk in cooler/ **Corrected On-Site**

08A-05-6

Apr 24, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening./half and half in reach in cooler/back storage area.

02C-03-5

Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**

50-09-4

Basic - In-use ice scoop stored on soiled surface between uses./back storage area.

10-12-5

Basic - Working containers of food removed from original container not identified by common name./sugar bin.

02D-01-5

Nov 7, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Certified Food Manager Identification

FL-02

Food Contact Surfaces Clean and Sanitized

FL-22

Toilet Rooms Maintained

FL-53

Jun 13, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw whole muscle beef stored over ready to eat onions - Raw beef stored over cooked vegetables **Corrected On-Site**

08A-05-6

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - large ice machines in back area.

22-20-5

Basic - In-use ice scoop stored on soiled surface between uses. - ice paddle stored directly on ice machine. **Corrected On-Site**

10-12-5

Oct 12, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants./conducting reduced oxygen packaging for raw steak with no HACCP Plan provided. **Repeat Violation**

03G-50-1

May 3, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Basic - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination different than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants.

03G-50-1

Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**

50-09-4

Basic - Working containers of food removed from original container not identified by common name./sugar, panko and flour containers/ **Corrected On-Site**

02D-01-5

Dec 7, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - Working containers of food removed from original container not identified by common name./flour container not label/storage shelf/ **Corrected On-Site**

02D-01-5

Basic - No handwashing sign provided at a hand sink used by food employees./dish room hand sink/ **Corrected On-Site**

31B-04-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Ballroom last inspected?

The most recent health inspection at Ballroom on file is from Dec 16, 2025. The public record contains seven inspections in total.

What is the most common violation at Ballroom?

Across the inspection record, “working containers of food removed” has been cited three times, more than any other issue at Ballroom.

How does Ballroom compare to other restaurants in Orlando?

Ballroom most recently scored 86 out of 100, which is higher than the Orlando average of 79.

Has Ballroom's inspection record improved over time?

Results have been roughly steady. Inspections at Ballroom have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Ballroom means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ballroom inspected?

Based on the inspection history on file, Ballroom is inspected around two times per year on average.

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