Bachour Coral Gables
Last inspected: Mar 6, 2026
45
Score
Bachour Coral Gables, located at 200 Bird Rd in Coral Gables, Florida, had a high-risk inspection on March 6, 2026, with a score of 45. This inspection identified one critical violation, five major violations, and three minor violations, including issues with equipment in poor repair and stored food not being covered. The facility's inspection history shows a pattern of mostly high-risk outcomes across ten scored inspections.
8
Inspections
1
Critical latest
5
Major latest
3
Minor latest
Inspection History
Mar 6, 2026
Routine - Food
1 critical violation. 5 major violations. 3 minor violations.
45
Oct 10, 2025
Routine - Food
3 critical violations. 3 major violations. 2 minor violations.
43
May 13, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Oct 4, 2024
Routine - Food
2 critical violations. 3 major violations. 4 minor violations.
45
Jun 11, 2024
Routine - Food
2 major violations. 3 minor violations.
70
Dec 4, 2023
Routine - Food
2 critical violations. 4 major violations. 1 minor violation.
47
Jun 2, 2023
Routine - Food
2 critical violations. 1 major violation.
64
Aug 25, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Violations — Mar 6, 2026 Inspection
Basic - Equipment in poor repair. Observed gaskets at front counter reach in cooler torn.
14-11-5
Basic - Stored food not covered. Observed loaves of bread at rear of kitchen stored on cooling rack with no overhead protection.
08B-12-5
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Employee set up three compartment sink. **Repeat Violation**
22-41-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed cook line hand sink blocked by tray of cooling chicken.
31A-09-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed for hand sink at cook line used as a dump sink with food remnants and utensils stored inside. **Repeat Violation**
31A-11-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed none available for chlorine sanitizer.
16-37-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at cook line hand sink.
31B-02-4
Intermediate - No soap provided at handwash sink. Observed at cook line hand sink.
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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