Baby Brie's
Last inspected: Jan 26, 2026
55
Score
Baby Brie's, located at 1938 Adams Ln in Sarasota, FL, had a moderate risk inspection on January 26, 2026, with a score of 55. This inspection identified four critical violations, including issues with date marking for ready-to-eat foods and improper storage of raw animal food over ready-to-eat food in a freezer. While the facility has a historical pattern of mostly low-risk inspections, the most recent visit noted these significant concerns.
9
Inspections
4
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 26, 2026
Routine - Food
4 critical violations.
55
Aug 21, 2025
Routine - Food
1 critical violation. 1 minor violation.
82
Jan 29, 2025
Routine - Food
1 critical violation. 1 major violation.
78
Sep 13, 2024
Routine - Food
1 critical violation. 1 minor violation.
82
Apr 12, 2024
Routine - Food
2 critical violations. 2 major violations.
61
Feb 26, 2024
Routine - Food
No violations found.
100
Jul 19, 2023
Routine - Food
1 major violation. 1 minor violation.
86
Oct 28, 2022
Routine - Food
1 major violation.
90
Jul 28, 2022
Food-Licensing Inspection
No violations found.
100
Violations — Jan 26, 2026 Inspection
High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Fish soup stored in the stand up reach in cooler in the kitchen with a date mark of 1/19. Owner discarded the soup.
01B-28-5
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken removed from the commercial packaging stored over ice cream in the reach in freezer across from the three compartment sink. Owner removed the chicken. **Corrected On-Site**
08A-02-6
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Fish soup stored in the stand up reach in cooler in the kitchen with a date mark of 1/19. Owner discarded the soup.
02C-01-5
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth sanitizer reading +200 ppm chlorine. Owner replaced the sanitizer, new reading 100ppm chlorine. **Corrected On-Site** **Repeat Violation**
41-27-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants