Azalea Catering
Last inspected: Mar 20, 2026
82
Score
Azalea Catering, located at 117 Yelvington Rd, East Palatka, FL, underwent a low-risk inspection on March 20, 2026, with a score of 82. This inspection noted two major violations, including a soiled microwave interior and the use of reduced oxygen packaging for pulled pork without an approved HACCP plan. The operator chose to discontinue the reduced oxygen packaging during the inspection, and this violation was corrected on-site.
9
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
2 major violations.
82
Jan 28, 2026
Routine - Food
1 minor violation.
95
Mar 21, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Nov 20, 2024
Routine - Food
1 minor violation.
95
May 7, 2024
Routine - Food
1 minor violation.
95
May 7, 2024
Routine - Food
1 minor violation.
95
Mar 21, 2024
Routine - Food
3 minor violations.
86
Mar 17, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Dec 21, 2022
Routine - Food
1 minor violation.
95
Violations — Mar 20, 2026 Inspection
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Objects interior of microwave soiled with food debris.
22-02-4
Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed cooked pulled pork in reduced oxygen packaged bags in freezer. Discussed HACCP plans with operator and operator decided during inspection they would cease using reduced oxygen bags. **Corrected On-Site**
03G-50-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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