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Ayizan Restaurant Rg

1004 E Sample Rd, Deerfield Beach, FL 33064
African
Last inspected: Oct 22, 2025
95
Score
Low Risk

Ayizan Restaurant Rg has been inspected eight times since 2022. The most recent visit was on Oct 22, 2025. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The most common issue across all inspections has been “no chemical test kit provided when using sanitizer”, showing up three times.

Compared to the broader Deerfield Beach restaurant scene, where the average is 83, this is a stronger showing. The file should reassure diners considering a visit.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 22, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Floor soiled/has accumulation of debris. Observed soiled floors under cookline equipment in kitchen.
36-73-4
95
Jul 15, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed tray of raw shell eggs stored on shelf above container of ready to eat Pikliz in reach in cooler in kitchen. **Warning**
08A-05-6
Basic - Lights in food storage missing the proper shield, sleeve coatings or covers. **Warning**
38-07-4
Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance in ware wash and prep area. **Warning**
36-34-5
78
Oct 2, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed employee filling water bucket at hand sink in the kitchen.
31A-11-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for chlorine sanitizer used at the triple sink in kitchen. **Repeat Violation**
16-37-1
Basic - Food stored on floor. Observed plastic containers of oil stored on floor in dry storage area. Operator removed. **Corrected On-Site**
08B-38-4
78
Jul 31, 2024
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Tray of raw shell eggs stored on shelf above opened can of tomato paste in reach in cooler in kitchen. Operator reorganized. **Corrected On-Site**
08A-05-6
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit.
16-37-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in the women's bathroom. Operator provided paper towels. **Corrected On-Site**
31B-02-4
Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen and prep area.
36-34-5
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in bucket near back exit door. Operator removed. **Corrected On-Site**
42-01-4
58
Mar 1, 2024
Food-Licensing Inspection
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit.
16-37-1
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters above cook line in the kitchen.
23-03-4
86
Sep 14, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Raw animal food stored over or with unwashed produce. Raw fish stored above unwashed vegetables in 2 door stainless reach in cooler, operator reorganized **Corrected On-Site**
08A-04-5
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing purple substance at front counter not labeled. Operator labeled **Corrected On-Site**
41-17-4
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed at lemonade/passion fruit drinks made from mix at 2 door glass grab and go beverage cooler. Discussed with operator
02D-03-4
74
May 2, 2023
Routine - Food
No violations found.
100
Sep 30, 2022
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Ayizan Restaurant Rg last inspected?

The most recent health inspection at Ayizan Restaurant Rg on file is from Oct 22, 2025. The public record contains eight inspections in total.

What is the most common violation at Ayizan Restaurant Rg?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited three times, more than any other issue at Ayizan Restaurant Rg.

How does Ayizan Restaurant Rg compare to other restaurants in Deerfield Beach?

Ayizan Restaurant Rg most recently scored 95 out of 100, which is higher than the Deerfield Beach average of 83.

Has Ayizan Restaurant Rg's inspection record improved over time?

Results have been roughly steady. Inspections at Ayizan Restaurant Rg have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Ayizan Restaurant Rg means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ayizan Restaurant Rg inspected?

Based on the inspection history on file, Ayizan Restaurant Rg is inspected around three times per year on average.

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