Aventura Hotel- Rotisserie Venue

6725 Adventure Way, Orlando, FL 32819
American
Last inspected: Dec 11, 2025
100
Score
Low Risk

Aventura Hotel- Rotisserie Venue appears in inspection records seven times, starting in 2022. Inspectors last stopped by on Dec 11, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

Compared to the broader Orlando restaurant scene, where the average is 79, this is a stronger showing. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 11, 2025
Routine - Food
No violations found.
100
Jun 20, 2025
Routine - Food
No violations found.
100
Dec 16, 2024
Routine - Food
1 critical violation.
View 1 violation
Hands Clean and Properly Washed
FL-08
86
Apr 25, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw burger behind raw marinated steak in under counter drawer beneath the grill on cooks line. **Corrected On-Site**
08A-20-5
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Single door reach in cooler for milks and juices next to cooks line. **Corrected On-Site**
12B-13-4
82
Dec 14, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Floor soiled/has accumulation of debris. Behind equipment on cooks line
36-73-4
95
May 5, 2023
Routine - Food
No violations found.
100
Dec 1, 2022
Routine - Food
2 critical violations.
View 2 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish filet behind cooked pasta in undercounter cooler under the grill on the cooks line **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam table on cooks line Cheese sauce 77 Hot dogs 55 Less than four hours per chef Placed on stove to reheat 10 minutes later Cheese sauce 167F Hot dog 171F **Corrected On-Site**
03B-01-6
74

Frequently Asked Questions

When was Aventura Hotel- Rotisserie Venue last inspected?

The most recent health inspection at Aventura Hotel- Rotisserie Venue on file is from Dec 11, 2025. The public record contains seven inspections in total.

How does Aventura Hotel- Rotisserie Venue compare to other restaurants in Orlando?

Aventura Hotel- Rotisserie Venue most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Aventura Hotel- Rotisserie Venue's inspection record improved over time?

Results have been roughly steady. Inspections at Aventura Hotel- Rotisserie Venue have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Aventura Hotel- Rotisserie Venue means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Aventura Hotel- Rotisserie Venue inspected?

Based on the inspection history on file, Aventura Hotel- Rotisserie Venue is inspected around two times per year on average.