Aurelio's the Family Pizzeria

2048 Tamiami Trail, Naples, FL 34102

Italian

Last inspected: Aug 6, 2024

Score

Medium Risk

The health department has logged six inspections at Aurelio's the Family Pizzeria, the earliest from 2022. The most recent visit was on Aug 6, 2024. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

The most common issue across all inspections has been “buildup of food debris/soil residue on equipment door handles”, showing up two times.

Restaurants in Naples average 81, so Aurelio's the Family Pizzeria trails the local norm. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 6, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Quaternary exceeding 400ppm); operator diluted to: Sanitizer Bucket (Quaternary 200ppm) **Corrected On-Site**

41-27-4

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

16-62-1

Basic - Carbon dioxide/helium tanks not adequately secured. In back storage room.

51-11-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary exceeding 400ppm); operator diluted to: Sanitizer Bucket (Quaternary 200ppm) **Corrected On-Site**

21-08-4

Mar 25, 2024

Complaint Full

2 major violations. 1 minor violation.

View 3 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Wiping Cloths Properly Used and Stored

FL-41

Nov 30, 2023

Routine - Food

4 minor violations.

View 4 violations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust reach in coolers gaskets.

23-03-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Basic - Buildup of food debris/soil residue on equipment door handles on threads in coolers on the make line.

23-24-4

Basic - Working containers of food removed from original container not identified by common name with crumbs near the pizza makers.

02D-01-5

Jul 19, 2023

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - Spray bottle containing toxic substance not labeled. At the severs station **Repeat Violation**

41-17-4

Basic - Equipment and utensils not properly air-dried - wet nesting on shelf near the ware washing machine.

24-08-4

Basic - In-use ice scoop stored on soiled surface between uses at the severs station on the shelf near the soda dispenser.

10-12-5

Basic - Bowl or other container with no handle used to dispense flour from the container under the shelf near the office.

14-01-5

Basic - Buildup of food debris/soil residue on equipment door handles on the reach in coolers near the sandwich make station.

23-24-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed team members purse stored on the front make station near the hand washing sink. Operator removed the team members purse and placed inside the office. **Corrected On-Site**

40-06-5

Mar 14, 2023

Routine - Food

2 critical violations. 3 major violations. 3 minor violations.

View 8 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Current license expired on 01-20-2023

50-17-3

High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee loading dishes into the dish machine with bare hands and then, unloaded the clean and sanitized dishes from the machine, without hand washing. Discussed proper hand washing with operator. **Corrective Action Taken**

12A-13-4

Intermediate - Spray bottle containing toxic substance not labeled. On counter in server alley.

41-17-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with written procedures: DBPR HR 5030-104 **Corrected On-Site**

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with employee reporting agreement DBPR HR 5030-103 **Corrective Action Taken**

11-26-1

Basic - Light shield damaged/in disrepair. Light shield on cooks line inside exhaust vents has water inside.

38-01-4

Basic - Standing water in bottom of reach-in-cooler. Inside reach in cooler by pizza oven.

29-49-6

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up inside small reach in freezer on front line

14-69-4

Sep 7, 2022

Routine - Food

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Aurelio's the Family Pizzeria last inspected?

The most recent health inspection at Aurelio's the Family Pizzeria on file is from Aug 6, 2024. The public record contains six inspections in total.

What is the most common violation at Aurelio's the Family Pizzeria?

Across the inspection record, “buildup of food debris/soil residue on equipment door handles” has been cited two times, more than any other issue at Aurelio's the Family Pizzeria.

How does Aurelio's the Family Pizzeria compare to other restaurants in Naples?

Aurelio's the Family Pizzeria most recently scored 70 out of 100, which is lower than the Naples average of 81.

Has Aurelio's the Family Pizzeria's inspection record improved over time?

Results have been roughly steady. Inspections at Aurelio's the Family Pizzeria have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Aurelio's the Family Pizzeria means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Aurelio's the Family Pizzeria inspected?

Based on the inspection history on file, Aurelio's the Family Pizzeria is inspected around three times per year on average.

Nearby Restaurants

Brambles Tea Room

340 5 Ave S 102

Score: 100 — Low Risk

Sea Salt

1186 3Rd Street South

Score: 45 — High Risk

Ottimo on 5th - Cucina & Bar

409 5 Ave S Ste #405D

Score: 78 — Low Risk

Explore More

→ All locations in Naples → Italian restaurants in Florida → Italian restaurants in Naples