Audubon Cc Main Dining

625 Audubon Dr, Naples, FL 34110
American
Last inspected: Feb 17, 2026
82
Score
Low Risk

Audubon Cc Main Dining has been inspected eight times since 2022. Inspectors last stopped by on Feb 17, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

When inspectors have written things up, “dented/rusted cans present” has been the most frequent reason, cited two times.

The city-wide average is 81, putting Audubon Cc Main Dining squarely in typical territory. There isn't much in the file that would give a customer pause.

8
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 17, 2026
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Dented/rusted cans present. See stop sale. Artichoke hearts 2 cans dented. This is a repeat violation from 9-24-25 **Repeat Violation**
01B-01-4
Basic - Damaged/spoiled/recalled food not properly segregated. Dented/rusted cans present. See stop sale. Artichoke hearts 2 cans dented and not segregated. Operator moved cans from storage.This is a repeat violation from 9-24-25 **Corrective Action Taken**
08B-20-4
82
Sep 24, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Dented/rusted cans present. See stop sale. In dry storage, observed one dented can of sea clam juice. Operator removed can. **Corrective Action Taken**
01B-01-4
Basic - Damaged/spoiled/recalled food not properly segregated. Dented/rusted cans present. See stop sale. In dry storage, observed one dented can of sea clam juice. Operator removed can. **Corrective Action Taken**
08B-20-4
82
Apr 14, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Food stored on floor. Observed boxes of bread and cookies stored on the floor in the walk in freezer. The operator properly stored the boxed foods. **Corrected On-Site**
08B-38-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed the scoop handle used for flour not stored above the food. The operator properly stored the scoop handle. **Corrected On-Site**
10-01-5
Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters stored unprotected in the server station. The operator properly stored the filters. **Corrected On-Site**
25-06-4
86
Dec 3, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Received at Proper Temperature
FL-12
Approved Thawing Methods Used
FL-31
86
Mar 26, 2024
Routine - Food
1 critical violation.
View 1 violation
Employee Health Policies Present
FL-03
86
Oct 24, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Bowl or other container with no handle used to dispense food. Observed bowl with no handle used in sugar. Operator removed bowl. **Corrected On-Site**
14-01-5
95
May 5, 2023
Routine - Food
1 major violation.
View 1 violation
Employee Health Policies Present
FL-03
90
Dec 27, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine only reaching 155F at surface temperature. Operator set up manual sanitation and called technician. **Corrective Action Taken**
22-49-4
Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink in back area. Operator provided soap. **Corrected On-Site**
31B-03-4
Basic - Bowl or other container with no handle used to dispense food. Observed container with no handle in flour. Operator removed container. **Corrected On-Site**
14-01-5
74

Frequently Asked Questions

When was Audubon Cc Main Dining last inspected?

The most recent health inspection at Audubon Cc Main Dining on file is from Feb 17, 2026. The public record contains eight inspections in total.

What is the most common violation at Audubon Cc Main Dining?

Across the inspection record, “dented/rusted cans present” has been cited two times, more than any other issue at Audubon Cc Main Dining.

How does Audubon Cc Main Dining compare to other restaurants in Naples?

Audubon Cc Main Dining most recently scored 82 out of 100, which is about the same as the Naples average of 81.

Has Audubon Cc Main Dining's inspection record improved over time?

Results have been roughly steady. Inspections at Audubon Cc Main Dining have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Audubon Cc Main Dining means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Audubon Cc Main Dining inspected?

Based on the inspection history on file, Audubon Cc Main Dining is inspected around three times per year on average.