Arby's
Last inspected: Jul 30, 2025
86
Score
The health department has logged seven inspections at Arby's, the earliest from 2022. The most recent visit was on Jul 30, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.
Things have been moving in the right direction, with the rolling count dropping from around six violations to closer to two violations per visit.
“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing two times across the record.
Arby's latest score of 86 sits above the Ocala average of 78. Overall, the inspection record reads well.
7
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jul 30, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk-in freezer and reach in freezer.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves soiled, also with mold like substance. At the front line, ice cream machine soiled with mold like substance.
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination. Portion trays not inverted, manager inverted. **Repeat Violation**
25-06-4
86
Jan 21, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter added, no back flow preventer installed at the non chemical side of the splitter.
29-42-4
High Priority - Toxic substance/chemical improperly stored. Spray bottle of super cleaner stored on top of box with paper towels rolls, manager moved the cleaner. **Corrected On-Site**
41-10-4
Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink at the cook line, container with scrubbing pads inside sink, manager removed container. **Corrected On-Site** **Repeat Violation**
31A-09-4
Basic - Single-service articles improperly stored. At the drive thru area, single service (fries containers) not covered/inverted, manager covered. **Corrected On-Site**
25-05-4
64
Mar 4, 2024
Routine - Food
No violations found.
100
Feb 22, 2024
Routine - Food
No violations found.
100
Feb 20, 2024
Routine - Food
3 critical violations. 3 major violations. 8 minor violations.
View 14 violations
High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Female employee removed head set from hat then continued to touch single service box without washing hands. Male employee pushed glasses onto face then continued to touch sandwiches without washing hands. Male employee touched apron and continued to hand customer drink cup without washing hands. Male employee touched apron then continued to pick up sandwich without washing hands. **Warning**
12A-28-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Beef on slicer 112F on top and 121F. Manager stated beef is on slicer no longer than thirty minutes. Manager voluntarily discarded. **Corrective Action Taken**
03B-01-6
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Three live flies in kitchen area.
35A-02-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda chute at drive thru has build up of slimy substance. Interior of reach in freezer near fryers soiled with food debris.
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Sink on cookline filling with water and not draining, resulting in employees not being able to utilize the sink for hand washing. **Warning**
31A-09-4
Intermediate - Records/documents for required employee training do not contain all of the required information. 17 certificates missing date of birth. One certificate missing trainer name and number.
53B-10-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fry cabinet soiled with grease. Around soda nozzles at drive thru soiled with sticky substance.
23-03-4
Basic - Employee with ineffective hair restraint while engaging in food preparation. Female employee wearing hat has long pieces of hair over face. Manager addressed with employee and hair was pulled back. **Corrected On-Site**
13-02-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Pint of ice cream on top shelf in walk in freezer over cases of food to be served to the public.
08B-49-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on top of bag in a box sodas. Moved during this inspection. Drink over ranch dressing in reach in cooler near front counter. Moved drink. **Corrected On-Site**
12B-07-4
Basic - Water leaking from pipe and/or faucet/handle. Pipe leaking under hand sink on cookline. Also, slow drain causing standing water in hand sink on cookline. Also, slow drain at mop sink resulting in standing water in sink. **Repeat Violation**
29-11-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall and ceiling soiled with dust.
36-27-5
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Cases of unwashed tomatoes on shelf over water bottles in walk in cooler. Bag of unwashed onions on shelf over sliced onions in walk in cooler.
08B-17-4
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sani bucket on shelf over cases of gloves. Moved during this inspection. **Corrected On-Site**
21-44-1
32
Jan 27, 2023
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Basic - Single-service articles not stored inverted or protected from contamination. At the fries station, containers not inverted, manager inverted. **Corrected On-Site**
25-06-4
Basic - Standing water in bottom of reach-in-cooler. Reach-in cooler at the front counter, employee cleaned. **Corrected On-Site**
29-49-6
Basic - Water leaking from pipe and/or faucet/handle. Handwash sink at the cook line
29-11-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees jackets and backpack on top of soda boxes, manager moved. **Corrected On-Site**
40-06-5
74
Jul 6, 2022
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Plumbing Maintained; Sewage Disposal
FL-51
Toilet Rooms Maintained
FL-53
61
Frequently Asked Questions
When was Arby's last inspected?
The most recent health inspection at Arby's on file is from Jul 30, 2025. The public record contains seven inspections in total.
What is the most common violation at Arby's?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at Arby's.
How does Arby's compare to other restaurants in Ocala?
Arby's most recently scored 86 out of 100, which is higher than the Ocala average of 78.
Has Arby's inspection record improved over time?
Yes. Recent inspections at Arby's have averaged around two violations per visit, down from roughly six earlier in the record.
What does a low risk rating mean?
A low risk rating at Arby's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Arby's inspected?
Based on the inspection history on file, Arby's is inspected around two times per year on average.
Nearby Restaurants