Arby's 95

1405 Sw 13 St, Gainesville, FL 32608

American

Last inspected: Oct 9, 2025

Score

Low Risk

Public records show eight inspections at Arby's 95 stretching back to 2022. The most recent report on file is from Oct 9, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly four violations before.

“Food-contact surface soiled with food debris” comes up most often, recorded two times in the inspection record.

Among Gainesville restaurants, the typical score is 75; Arby's 95 is comfortably above that bar. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 9, 2025

Routine - Food

1 major violation.

View 1 violation

Approved Thawing Methods Used

FL-31

May 20, 2025

Food-Licensing Inspection

2 major violations.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the sweet tea dispenser nozzle in the dining room has build up.

22-02-4

Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Observed the digital probe thermometer reads 34° in a proper ice bath.

05-06-4

Dec 4, 2024

Routine - Food

No violations found.

100

Jul 9, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

Employee Health Policies Present

FL-03

Food Contact Surfaces Clean and Sanitized

FL-22

Proper Sanitizer Contact Time and Concentration

FL-33

Non-Food Contact Surfaces Clean

FL-23

Oct 16, 2023

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed: fried chicken 128F in the hot hold area. Chicken was moved to the hottest area for reheating to 165F **Corrective Action Taken**

03B-01-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the tomato slicer pusher head, while air drying, has seeds in between the plates. This was placed back in dish. **Corrective Action Taken**

22-02-4

Jul 7, 2023

Routine - Food

3 critical violations. 1 major violation. 3 minor violations.

View 7 violations

High Priority - Toxic substance/chemical improperly stored. Observed restroom cleaner stored by Peach Purée, restroom cleaner over sauces in the drive thru, and de-limer spray bottle stored next to/over gloves for food service, in dry goods. All were moved to cleaning. **Corrected On-Site**

41-10-4

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 flys in the kitchen, by the slicer and by the walk-in cooler, the back door was ajar during part of this inspection.

35A-02-6

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hamburger stored over cut lettuce in the walk-in cooler. Beef moved below. **Corrected On-Site**

08A-05-6

Intermediate - Handwash sink used for purposes other than handwashing. Observed a nylon scrub pad stored in the drive thru hand wash sink. Scrubby was removed. **Corrected On-Site**

31A-11-4

Basic - Food stored on floor. Observed a bag of white/cream sauce on the floor propping the walk-in freezer door open. Sauce was put on a shelf. **Corrected On-Site**

08B-38-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed 4 drinks throughout stored next to food or single serve items. All employee drinks discarded or moved below. **Corrected On-Site**

12B-07-4

Basic - Old labels stuck to food containers after cleaning. Observed clean dishes with multicolored stickers still attached. All were removed and placed in the sink. **Corrected On-Site**

16-46-4

Jan 10, 2023

Routine - Food

1 major violation.

View 1 violation

Food Obtained from Approved Sources

FL-11

Aug 1, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - Missing drain plug at dumpster. Observed dumpster plug missing

33-11-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Arby's 95 last inspected?

The most recent health inspection at Arby's 95 on file is from Oct 9, 2025. The public record contains eight inspections in total.

What is the most common violation at Arby's 95?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Arby's 95.

How does Arby's 95 compare to other restaurants in Gainesville?

Arby's 95 most recently scored 90 out of 100, which is higher than the Gainesville average of 75.

Has Arby's 95's inspection record improved over time?

Yes. Recent inspections at Arby's 95 have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Arby's 95 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Arby's 95 inspected?

Based on the inspection history on file, Arby's 95 is inspected around three times per year on average.

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