Aramark @ Wyndham Vacation Worldwide

6277 Sea Harbor Drive, Orlando, FL 32821
Catering
Last inspected: May 27, 2025
58
Score
Medium Risk

Aramark @ Wyndham Vacation Worldwide appears in inspection records six times, starting in 2023. On May 27, 2025, the health department conducted the most recent visit. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Things have been moving in the right direction, with the rolling count dropping from around seven violations to closer to four violations per visit.

Across the inspection history, “time/temperature control for safety food cold held” is the issue that surfaces most often, recorded two times.

By comparison, the average Orlando facility scores 79, putting Aramark @ Wyndham Vacation Worldwide on the weaker side. The inspection history reads as standard for a restaurant of this size.

6
Inspections
2
Critical latest
1
Major latest
3
Minor latest
Inspection History
May 27, 2025
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef patty over chicken tenders **Corrected On-Site**
08A-02-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. liquid egg (47-50F - Cold Holding) at cookline, not enough ice and water **Corrective Action Taken**
03A-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cheeses at front counter
02C-03-5
Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Panel missing on interior side of walk-in cooler
14-36-5
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In reach in at front counter **Corrected On-Site**
12B-13-4
Basic - Water leaking from faucet at hand sink near entrance to kitchen
29-11-4
58
Jan 13, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. liquid egg (47F - Cold Holding)in reaching cooler behind front counter. Operator discarded - From follow-up inspection 2025-01-13: **Time Extended**
03A-02-5
Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Liquid eggs, pancake batter in reaching cooler behind service counter - From follow-up inspection 2025-01-13: **Time Extended**
02D-01-5
82
Apr 2, 2024
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Hot and Cold Water Available; Adequate Pressure
FL-25
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
67
Dec 20, 2023
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
Toilet Rooms Maintained
FL-53
74
Jun 12, 2023
Routine - Food
5 critical violations. 1 major violation. 6 minor violations.
View 12 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Supervisor/Person in Charge Present
FL-01
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
Warewashing Facilities Maintained and Used
FL-24
Hot and Cold Water Available; Adequate Pressure
FL-25
30
Mar 21, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - - From initial inspection : High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Sugar , dry cranberry at buffet area **Warning** - From follow-up inspection 2023-03-21: **Time Extended**
08B-01-4
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Trash can front area **Corrected On-Site** **Warning** - From follow-up inspection 2023-03-21: **Time Extended**
31A-09-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2023-03-21: **Time Extended**
50-09-4
Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse , bottle of water on top of prep area **Warning** - From follow-up inspection 2023-03-21: **Time Extended**
40-06-5
Basic - - From initial inspection : Basic - Light not functioning. Hoods **Warning** - From follow-up inspection 2023-03-21: **Time Extended**
36-62-4
67

Frequently Asked Questions

When was Aramark @ Wyndham Vacation Worldwide last inspected?

The most recent health inspection at Aramark @ Wyndham Vacation Worldwide on file is from May 27, 2025. The public record contains six inspections in total.

What is the most common violation at Aramark @ Wyndham Vacation Worldwide?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Aramark @ Wyndham Vacation Worldwide.

How does Aramark @ Wyndham Vacation Worldwide compare to other restaurants in Orlando?

Aramark @ Wyndham Vacation Worldwide most recently scored 58 out of 100, which is lower than the Orlando average of 79.

Has Aramark @ Wyndham Vacation Worldwide's inspection record improved over time?

Yes. Recent inspections at Aramark @ Wyndham Vacation Worldwide have averaged around four violations per visit, down from roughly seven earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Aramark @ Wyndham Vacation Worldwide means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Aramark @ Wyndham Vacation Worldwide inspected?

Based on the inspection history on file, Aramark @ Wyndham Vacation Worldwide is inspected around three times per year on average.