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Aramark Svc Fpl Lejune Flagler

4200 W Flagler St, Miami, FL 331341606
Catering
Last inspected: Apr 15, 2026
90
Score
Low Risk

The health department has logged eight inspections at Aramark Svc Fpl Lejune Flagler, the earliest from 2022. Inspectors last stopped by on Apr 15, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

“Walk in vents soiled with accumulated dust” accounts for the largest share of issues, appearing three times across the record.

That puts the facility ahead of the local pack: the average Miami restaurant scores 74. The full picture is one of consistent compliance.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 15, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - In-use knife/knives stored in cracks between pieces of equipment. Employee removed knives . **Corrected On-Site**
10-17-4
Basic - Walk in vents soiled with accumulated dust, or mold-like substance.
36-34-5
90
Oct 3, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Accumulation of debris on exterior of warewashing machine, staff cleaned it. **Corrected On-Site**
16-21-4
Basic - Cutting board has cut marks and is no longer cleanable. Observed green auxiliary cutting board at front line with marks not longer cleanable, also over prep tables at coffee station area.
14-09-4
Basic - Water leaking from pipe and/or faucet/handle. Observed at dishwasher area dump sink.
29-11-4
86
Apr 21, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Accumulation of debris on exterior of warewashing machine. **Corrected On-Site**
16-21-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed excessive grease inside the oven.
22-08-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
42-01-4
86
Sep 30, 2024
Routine - Food
5 minor violations.
View 5 violations
Basic - Buildup of food debris/soil residue on equipment door handles. Floor's fan soiled at dishwashing area.
23-24-4
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At coffee station.
10-07-4
Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom.
31B-04-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
78
May 13, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed hash browns, beef patties, spinach patties, ham patties without time mark at breakfast buffet station. Employee properly marked food products. **Corrected On-Site**
03F-02-5
Basic - Hood filter missing from automatic fire suppression/exhaust system. Observed at back kitchen.
14-42-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter soiled at breakfast station.
23-03-4
78
Jan 16, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. During the routine inspection manager set up three compartment sink with the proper quat solution at 200 ppm. Technician on his way for the dishwasher. **Corrective Action Taken**
22-49-4
Basic - Insect control device installed over food preparation area. Manager in control contacting CBRE to replace the equipment. **Corrective Action Taken**
35B-02-4
Basic - vents soiled with accumulated dust at walk-in cooler.
36-34-5
78
Jun 19, 2023
Routine - Food
2 minor violations.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Personal Cleanliness
FL-40
90
Dec 8, 2022
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-2
Intermediate - Interference/obstruction with the inspector's right of entry and access at any reasonable time. I've been set aside waiting for response from the management. According to security they only accept visits from previous appointment. I've been waiting for twenty minutes. Management authorization received. **Corrective Action Taken**
51-10-4
Basic - Clean utensils or equipment stored in dirty drawer or rack. Utensils at front counter stored in a soiled container. **Manager sent container to the washing area. Corrected On-Site** **Corrected On-Site**
24-06-4
Basic - Food stored on floor. Observed at walk in freezer a box with food not stored six inches above the floor.employee placed box on shelf. **Corrected On-Site**
08B-38-4
Basic - Walk in cooler vents soiled with accumulated food dust.
36-34-5
67

Frequently Asked Questions

When was Aramark Svc Fpl Lejune Flagler last inspected?

The most recent health inspection at Aramark Svc Fpl Lejune Flagler on file is from Apr 15, 2026. The public record contains eight inspections in total.

What is the most common violation at Aramark Svc Fpl Lejune Flagler?

Across the inspection record, “walk in vents soiled with accumulated dust” has been cited three times, more than any other issue at Aramark Svc Fpl Lejune Flagler.

How does Aramark Svc Fpl Lejune Flagler compare to other restaurants in Miami?

Aramark Svc Fpl Lejune Flagler most recently scored 90 out of 100, which is higher than the Miami average of 74.

Has Aramark Svc Fpl Lejune Flagler's inspection record improved over time?

Results have been roughly steady. Inspections at Aramark Svc Fpl Lejune Flagler have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Aramark Svc Fpl Lejune Flagler means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Aramark Svc Fpl Lejune Flagler inspected?

Based on the inspection history on file, Aramark Svc Fpl Lejune Flagler is inspected around two times per year on average.

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