Apollo Beach China 1
Last inspected: Nov 19, 2025
45
Score
Apollo Beach China 1 Inc, located at 5066 N Us Hwy 41 in Apollo Beach, Florida, underwent a high-risk inspection on November 19, 2025. This inspection resulted in one critical, three major, and seven minor violations. The facility has a history of mostly high-risk inspections over its ten scored evaluations.
7
Inspections
1
Critical latest
3
Major latest
7
Minor latest
Inspection History
Nov 19, 2025
Routine - Food
1 critical violation. 3 major violations. 7 minor violations.
45
Mar 24, 2025
Routine - Food
3 critical violations. 1 minor violation.
61
Aug 16, 2024
Routine - Food
4 critical violations. 3 major violations. 9 minor violations.
26
Feb 12, 2024
Routine - Food
5 critical violations. 3 major violations. 7 minor violations.
25
Oct 11, 2023
Routine - Food
2 critical violations. 2 major violations. 7 minor violations.
43
Jan 31, 2023
Routine - Food
2 critical violations. 1 major violation. 10 minor violations.
41
Sep 16, 2022
Routine - Food
3 critical violations. 2 major violations. 14 minor violations.
26
Violations — Nov 19, 2025 Inspection
Basic - Bowl or other container with no handle used to dispense food. Container with no handle in rice, employee removed at time of inspection. **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee removed drinks drink on prep table.
12B-07-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food in reach in freezer.
08B-49-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting above 3 compartment sink.
24-08-4
Basic - Food stored on floor. Fryer oil and sauces on floor, manager removed at time of inspection. **Corrected On-Site**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
23-03-4
Basic - Water leaking from pipe and/or faucet/handle. Leaking pipe under hand wash sink next to 3 compartment sink. Manager placed container under hand wash sink to catch water.
29-11-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw bean sprouts 57 F, Cooked chicken 58 F on counter on cook line. Manager placed in walk in cooler. **Corrective Action Taken**
03A-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Utensils in hand wash sink. Employee removed at time of inspection. **Corrected On-Site**
31A-09-4
Intermediate - No soap provided at handwash sink. At hand wash sink next to 3 compartment sink. Manager replaced at time of inspection. **Corrected On-Site**
31B-03-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken, egg rolls, and other food items not date marked in reach in cooler and walk in cooler. Manager began date marking at time of inspection. **Corrective Action Taken**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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