Anf Gyro Location 1

1050 6 St Nw, Winter Haven, FL 33881

Greek / Mediterranean

Last inspected: Mar 9, 2026

Score

Medium Risk

The health department has logged nine inspections at Anf Gyro Location 1, the earliest from 2022. Inspectors last stopped by on Mar 9, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

Across the inspection history, “no chemical test kit provided when using sanitizer” is the issue that surfaces most often, recorded two times.

That's lower than the typical Winter Haven restaurant, which scores around 88. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 9, 2026

Complaint Full

1 critical violation. 2 major violations. 4 minor violations.

View 7 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2026

50-17-3

Intermediate - Handwash sink used for purposes other than handwashing. Observed stainless steel scrubber in hand sink near front counter, operator removed scrubber from sink. **Corrected On-Site**

31A-11-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed for quaternary.

16-37-1

Basic - Employee with no hair restraint while engaging in food preparation. Observed on male employee during food preparation, employee placed on hair net.

13-03-4

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear exit door.

35B-01-4

Basic - Food stored on floor. Observed container of sauce on floor on cook line across from fryers. Operator removed container of sauce from floor. **Corrected On-Site**

08B-38-4

Basic - Ice buildup in walk-in freezer. Observed on fan housing.

14-69-4

Sep 9, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Employee placed in container. **Corrected On-Site**

21-12-4

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear exit door in kitchen.

35B-01-4

Jan 27, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - In-use tongs stored on equipment door handle between uses. Employee removed Tongs on fryer door. **Corrected On-Site** **Repeat Violation**

10-20-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee removed phones on shelves above prep table. **Corrected On-Site**

40-06-5

Aug 22, 2024

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager was called during inspection and came to the restaurant. **Corrected On-Site**

53A-05-6

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Basic - In-use tongs stored on equipment door handle between uses. On oven door on cook line. Employee removed tongs. **Corrected On-Site**

10-20-4

Basic - Cardboard used to line nonfood-contact shelves. Bottom shelf of prep table on cook line. Employee removed cardboard. **Corrected On-Site**

14-45-4

Basic - In-use knife/knives stored in cracks between pieces of equipment. Knife in between reach in cooler door. Employee removed knife. **Corrected On-Site**

10-17-4

Mar 6, 2024

Routine - Food

1 critical violation.

View 1 violation

Hands Clean and Properly Washed

FL-08

Aug 10, 2023

Routine - Food

No violations found.

100

Aug 9, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shrimp (46F - Cold Holding); tilapia (45F - Cold Holding) inside the upright reach in cooler across from the fryers. **Warning**

03A-02-5

Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**

05-08-4

Basic - Open dumpster lid. **Warning**

33-16-4

Jan 13, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Food Obtained from Approved Sources

FL-11

Lighting Adequate; Required Shields in Place

FL-36

Jul 14, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Floor tiles in disrepair. Near the 3 compartment sink. Wall damaged under the 3 compartment sink. **Warning** - From follow-up inspection 2022-07-14: Floor tile damaged. Wall repaired with foam. **Time Extended**

36-17-5

Show all 9 inspections Show less

Frequently Asked Questions

When was Anf Gyro Location 1 last inspected?

The most recent health inspection at Anf Gyro Location 1 on file is from Mar 9, 2026. The public record contains nine inspections in total.

What is the most common violation at Anf Gyro Location 1?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited two times, more than any other issue at Anf Gyro Location 1.

How does Anf Gyro Location 1 compare to other restaurants in Winter Haven?

Anf Gyro Location 1 most recently scored 58 out of 100, which is lower than the Winter Haven average of 88.

Has Anf Gyro Location 1's inspection record improved over time?

Results have been roughly steady. Inspections at Anf Gyro Location 1 have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Anf Gyro Location 1 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Anf Gyro Location 1 inspected?

Based on the inspection history on file, Anf Gyro Location 1 is inspected around two times per year on average.

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