Andy's Cabana

308 Petronia St, Key West, FL 33040

American

Last inspected: Aug 27, 2025

Score

Low Risk

Andy's Cabana has been inspected five times since 2023. The newest entry in the record is dated Aug 27, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around two violations each.

When inspectors have written things up, “nonfood-contact surface soiled with grease” has been the most frequent reason, cited two times.

Compared to the broader Key West restaurant scene, where the average is 74, this is a stronger showing. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 27, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Covered waste receptacle not provided in women's bathroom. Observed missing cover or lid for trash container inside unisex restroom.

32-12-6

May 13, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Wall fan with dust accumulation, located by three compartment sink.

23-03-4

Dec 13, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ CFM certificate for Stacie expired in 2020 - From follow-up inspection 2023-12-13: At callback no change **Time Extended** - From follow-up inspection 2023-12-13: At callback no change **Time Extended**

53A-03-7

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin and deflector plate in ice machine in closed in closet on side of establishment soiled. **Repeat Violation** - From follow-up inspection 2023-12-13: At callback no change **Time Extended** - From follow-up inspection 2023-12-13: At callback no change **Time Extended**

22-20-5

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Waste receptacle in women's restroom missing cover. - From follow-up inspection 2023-12-13: At callback no change **Time Extended** - From follow-up inspection 2023-12-13: At callback no change **Time Extended**

32-12-5

Basic - - From initial inspection : Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Screen door on side of establishment not protected and rodent droppings present. Observed lower part of screen door is missing screening. Operator stated the screen was recently torn. - From follow-up inspection 2023-12-13: At callback no change **Time Extended** - From follow-up inspection 2023-12-13: At callback no change **Time Extended**

35B-05-4

Dec 12, 2023

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 30 rodent droppings in the back wall area of establishment in the following areas: 3 under mop sink 4 under three compartment sink 5 under two compartment sink 5 behind small deep reach in freezer 10 behind fryer 3:under shelving next to fryer **Warning**

35A-04-4

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ CFM certificate for Stacie expired in 2020

53A-03-7

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator unable to provide written procedures for clean up events. Distributed Training material during this inspection. **Corrected On-Site**

11-27-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin and deflector plate in ice machine in closed in closet on side of establishment soiled. **Repeat Violation**

22-20-5

Basic - Covered waste receptacle not provided in women's bathroom. Waste receptacle in women's restroom missing cover.

32-12-5

Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Screen door on side of establishment not protected and rodent droppings present. Observed lower part of screen door is missing screening. Operator stated the screen was recently torn.

35B-05-4

Mar 27, 2023

Routine - Food

4 minor violations.

View 4 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**

22-20-5

Basic - Ice buildup in reach-in freezer.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled Walk in cooler gaskets. Operator cleaned them. **Corrected On-Site**

23-03-4

Basic - Working containers of food removed from original container not identified by common name. Observed seasoning container on shelf inside kitchen. Operator discarded container. **Corrected On-Site**

02D-01-5

Frequently Asked Questions

When was Andy's Cabana last inspected?

The most recent health inspection at Andy's Cabana on file is from Aug 27, 2025. The public record contains five inspections in total.

What is the most common violation at Andy's Cabana?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at Andy's Cabana.

How does Andy's Cabana compare to other restaurants in Key West?

Andy's Cabana most recently scored 95 out of 100, which is higher than the Key West average of 74.

Has Andy's Cabana's inspection record improved over time?

Results have been roughly steady. Inspections at Andy's Cabana have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Andy's Cabana means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Andy's Cabana inspected?

Based on the inspection history on file, Andy's Cabana is inspected around two times per year on average.

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