Ana and Cindy's Cuban Cafe

36 E Hickpochee Ave, LaBelle, FL 33935

Café / Breakfast

Last inspected: Feb 5, 2026

Score

Medium Risk

Ana and Cindy's Cuban Cafe has been inspected eight times since 2022. The most recent visit was on Feb 5, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Violation counts have held steady across recent visits, averaging around two violations each.

Across the inspection history, “accumulation of black/green mold-like substance” is the issue that surfaces most often, recorded two times.

Ana and Cindy's Cuban Cafe's latest score of 64 falls below the LaBelle average of 88. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 5, 2026

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

Employee Health Policies Present

FL-03

Supervisor/Person in Charge Present

FL-01

Hands Clean and Properly Washed

FL-08

Toxic Substances Properly Identified, Stored, Used

FL-32

Jul 23, 2025

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Hands Clean and Properly Washed

FL-08

Approved Thawing Methods Used

FL-31

Nov 19, 2024

Routine - Food

2 minor violations.

View 2 violations

Toxic Substances Properly Identified, Stored, Used

FL-32

Hands Clean and Properly Washed

FL-08

Jul 25, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Hands Clean and Properly Washed

FL-08

Food in Good Condition, Safe, and Unadulterated

FL-13

Approved Thawing Methods Used

FL-31

Jan 10, 2024

Food-Licensing Inspection

1 critical violation.

View 1 violation

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed repackaged raw beef stored above raw vegetables in reach in freezer. Operator moved raw beef. **Corrected On-Site**

08A-02-6

Sep 25, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed container of hot shot for home use pesticide for ants, roaches, and spiders.

41-05-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed mixer whisk and bucket drying in hand-wash sink. Operator moved items that where in the sink. **Corrected On-Site**

31A-09-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance inside ice bin of ice machine. Operator cleaned ice bin. **Corrected On-Site** **Repeat Violation**

22-20-5

Mar 29, 2023

Routine - Food

3 major violations. 1 minor violation.

View 4 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Basic - Accumulation of black/gray-like substance in the interior of the ice machine/bin. Operator cleaned during inspection. **Corrective Action Taken**

22-20-5

Dec 28, 2022

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Raw animal food stored over or with unwashed produce. Observed raw beef and eggs stored above unwashed produce in reach in cooler. Operator moved beef and eggs to bottom shelf. **Corrected On-Site**

08A-04-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Food stored on floor. Observed box of saltines on floor in kitchen area. Operator moved box to shelf. **Corrected On-Site**

08B-38-4

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed non smooth acoustical style textured ceiling tile in kitchen area.

36-37-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Ana and Cindy's Cuban Cafe last inspected?

The most recent health inspection at Ana and Cindy's Cuban Cafe on file is from Feb 5, 2026. The public record contains eight inspections in total.

What is the most common violation at Ana and Cindy's Cuban Cafe?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited two times, more than any other issue at Ana and Cindy's Cuban Cafe.

How does Ana and Cindy's Cuban Cafe compare to other restaurants in LaBelle?

Ana and Cindy's Cuban Cafe most recently scored 64 out of 100, which is lower than the LaBelle average of 88.

Has Ana and Cindy's Cuban Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at Ana and Cindy's Cuban Cafe have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Ana and Cindy's Cuban Cafe means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Ana and Cindy's Cuban Cafe inspected?

Based on the inspection history on file, Ana and Cindy's Cuban Cafe is inspected around three times per year on average.

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