Amo Pizzeria

760 Riverside Dr, Coral Springs, FL 33071

Italian

Last inspected: Dec 1, 2025

Score

High Risk

Amo Pizzeria appears in inspection records nine times, starting in 2022. The most recent report on file is from Dec 1, 2025. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

The pattern that stands out is “stored food not covered”, which has been cited two times.

Restaurants in Coral Springs average 77, so Amo Pizzeria trails the local norm. Taken together, the history suggests a facility that has struggled with consistency.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 1, 2025

Routine - Food

3 critical violations. 1 major violation. 3 minor violations.

View 7 violations

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Food Received at Proper Temperature

FL-12

Proper Hot and Cold Holding Temperatures

FL-21

Wiping Cloths Properly Used and Stored

FL-41

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Plumbing Maintained; Sewage Disposal

FL-51

Jul 31, 2025

Routine - Food

No violations found.

100

Jul 30, 2025

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Wiping Cloths Properly Used and Stored

FL-41

Warewashing Facilities Maintained and Used

FL-24

Mar 6, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Food Received at Proper Temperature

FL-12

Approved Thawing Methods Used

FL-31

Plumbing Maintained; Sewage Disposal

FL-51

Aug 29, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Build up of food debris on kitchen can opener operator cleaned and sanitized **Corrected On-Site**

22-02-4

Basic - Equipment in poor repair. Kitchen flip top reach in cooler gaskets torn

14-11-5

Basic - Stored food not covered. In walk in cooler 4 containers of marinara sauce not covered. Operator placed plastic wrap on food item. **Corrected On-Site**

08B-12-5

Mar 15, 2024

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Wiping Cloths Properly Used and Stored

FL-41

Dec 13, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin provided to manager to print and post. **Corrective Action Taken**

11-27-4

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - Stored food not covered. 1) In bottom of kitchen glassfront reach in cooler, containers of raw shrimp and cooked mussels not covered. 2) In walk in cooler, containers of house marinara sauce and boiled chicken not covered. Employee covered all items. **Corrected On-Site**

08B-12-5

Basic - Current Hotel and Restaurant license not displayed. New license not yet printed.

50-09-4

Jun 28, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Spray bottle containing toxic multi surface cleaner substance not labeled. Operator labeled. **Corrected On-Site**

41-17-4

Basic - Food stored on floor. Observed 2 liter plastic bottles of soda on storage area floor. Operator elevated. **Corrected On-Site**

08B-38-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in water 110F on flat top . Operator turned up heat. **Corrective Action Taken** **Repeat Violation**

10-07-4

Nov 1, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - Working containers of flour removed from original container not identified by common name. Operator labeled. **Corrected On-Site**

02D-01-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in 132°F water. Operator turned temperature up. **Corrective Action Taken**

10-07-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Amo Pizzeria last inspected?

The most recent health inspection at Amo Pizzeria on file is from Dec 1, 2025. The public record contains nine inspections in total.

What is the most common violation at Amo Pizzeria?

Across the inspection record, “stored food not covered” has been cited two times, more than any other issue at Amo Pizzeria.

How does Amo Pizzeria compare to other restaurants in Coral Springs?

Amo Pizzeria most recently scored 50 out of 100, which is lower than the Coral Springs average of 77.

Has Amo Pizzeria's inspection record improved over time?

Results have been roughly steady. Inspections at Amo Pizzeria have averaged around four violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Amo Pizzeria means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Amo Pizzeria inspected?

Based on the inspection history on file, Amo Pizzeria is inspected around three times per year on average.

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