Al's Barn

3410 S Kings Ave, Brandon, FL 33511
Bar / Pub
Last inspected: Jul 16, 2025
86
Score
Low Risk

Public records show seven inspections at Al's Barn stretching back to 2022. Al's Barn was last inspected on Jul 16, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing two times across the record.

Restaurants in Brandon average 82, so Al's Barn is doing better than most peers. The record reflects steady performance over time.

7
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jul 16, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Food stored on floor. Fryer oil on floor.
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
23-03-4
Basic - Time/temperature control for safety food thawed in an improper manner. Chicken wings thawing in standing water.
06-01-5
86
Mar 20, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed operator place date markings on opened package of sliced cheese. **Corrected On-Site**
02C-03-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have buildup of grease. **Repeat Violation**
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed on stainless walls around cookline
36-27-5
82
Nov 15, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Non-Food Contact Surfaces Clean
FL-23
78
Mar 20, 2024
Routine - Food
1 minor violation.
View 1 violation
Hot and Cold Water Available; Adequate Pressure
FL-25
95
Aug 23, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
78
Feb 2, 2023
Routine - Food
1 minor violation.
View 1 violation
Certified Food Manager Identification
FL-02
95
Jul 28, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Food not stored at least 6 inches off of the floor. Observed stored on floor in kitchen
08B-47-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reachin freezer
14-69-4
90

Frequently Asked Questions

When was Al's Barn last inspected?

The most recent health inspection at Al's Barn on file is from Jul 16, 2025. The public record contains seven inspections in total.

What is the most common violation at Al's Barn?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at Al's Barn.

How does Al's Barn compare to other restaurants in Brandon?

Al's Barn most recently scored 86 out of 100, which is higher than the Brandon average of 82.

Has Al's Barn's inspection record improved over time?

Results have been roughly steady. Inspections at Al's Barn have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Al's Barn means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Al's Barn inspected?

Based on the inspection history on file, Al's Barn is inspected around two times per year on average.