Almond Palm Beach

207 Royal Poinciana Way, Palm Beach, FL 33480
American
Last inspected: Feb 28, 2024
61
Score
Medium Risk

Going back to 2022, Almond Palm Beach has four inspections in the public record. Inspectors last stopped by on Feb 28, 2024. Diners should read medium risk as a signal that some issues exist but aren't extreme. No fresh inspection data is available: the latest entry for Almond Palm Beach dates to Feb 28, 2024.

The trend has not been favorable: recent inspections average around five violations each, up from closer to two violations before.

Restaurants in Palm Beach average 84, so Almond Palm Beach trails the local norm. On the whole, the file is mixed but not concerning.

4
Inspections
1
Critical latest
3
Major latest
1
Minor latest
Inspection History
Feb 28, 2024
Routine - Food
1 critical violation. 3 major violations. 1 minor violation.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observe at the bar. Operator placed towel at sink. **Corrected On-Site**
31B-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. I emailed operator form.
11-26-1
Intermediate - Handwash sink not accessible for employee use at all times. Observe at bar a metal pan blocking sink. Operator removed. **Corrected On-Site**
31A-09-4
Basic - Floor tiles missing and/or in disrepair. Observe at cook line.
36-17-5
61
Nov 13, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observe by dishwasher station.
38-07-4
Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observe above ice cream freezer. Operator removed. **Corrected On-Site**
35B-08-4
82
Jan 23, 2023
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Employee Health Policies Present
FL-03
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
43
Aug 17, 2022
Routine - Food
2 critical violations. 2 major violations.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observe raw fish above cooked vegetables. Operator placed raw fish on lower shelf. **Corrected On-Site**
08A-05-6
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observe at 0ppm. Operator called for service.
22-41-4
Intermediate - Observe ice machine soiled mold-like substance or slime.
22-02-4
Intermediate - Clam/mussel/oyster tags not marked with last date served. Observe some without dates.
01C-03-4
61

Frequently Asked Questions

When was Almond Palm Beach last inspected?

The most recent health inspection at Almond Palm Beach on file is from Feb 28, 2024. The public record contains four inspections in total.

How does Almond Palm Beach compare to other restaurants in Palm Beach?

Almond Palm Beach most recently scored 61 out of 100, which is lower than the Palm Beach average of 84.

Has Almond Palm Beach's inspection record improved over time?

No. Recent inspections at Almond Palm Beach have averaged around five violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Almond Palm Beach means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.