Allora Pizza and Pasta

10965 N Military Trail Ste 124/125, Palm Beach Gardens, FL 33410

Italian

Last inspected: Feb 2, 2026

Score

High Risk

The health department has logged eight inspections at Allora Pizza and Pasta, the earliest from 2022. Inspectors last stopped by on Feb 2, 2026. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Violation counts have held steady across recent visits, averaging around four violations each.

“Food manager certification expired” accounts for the largest share of issues, appearing two times across the record.

By comparison, the average Palm Beach Gardens facility scores 81, putting Allora Pizza and Pasta on the weaker side. Diners may want to weigh the inspection history when deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 2, 2026

Routine - Food

3 critical violations. 1 major violation.

View 4 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Sewage and Wastewater Properly Disposed

FL-27

Aug 18, 2025

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Sewage and Wastewater Properly Disposed

FL-27

Approved Thawing Methods Used

FL-31

Toilet Rooms Maintained

FL-53

Jan 3, 2025

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking- pizza by slice at pizza station - as per operator since 11:30 Time marked **Corrected On-Site** **Repeat Violation** **Admin Complaint**

03F-02-5

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/

53A-03-7

Intermediate - Handwash sink at the bar not accessible for employee use at all times- water bottles stored inside Removed **Corrected On-Site**

31A-09-4

Basic - Time/temperature control for safety food thawed in an improper manner- at room temperature at prep station Recommended to use an approved method

06-01-5

Jul 30, 2024

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

Certified Food Manager Identification

FL-02

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Proper Hot and Cold Holding Temperatures

FL-21

Equipment Adequate to Maintain Product Temperature

FL-29

Jan 31, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) operator fixed to 50 ppm **Corrected On-Site**

22-41-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwash sink at the bar- Unable to turn as hot water now connected to a mixed brinks water fountain ;

27-16-4

Basic - Food stored on floor- soups and sauces in walk-in cooler ; stored properly **Corrected On-Site**

08B-38-4

Basic - Bowl used to dispense quinoa at salads cooler; Operator removed **Corrected On-Site**

14-01-5

Aug 21, 2023

Routine - Food

2 critical violations. 1 major violation.

View 3 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Approved Thawing Methods Used

FL-31

Jan 31, 2023

Routine - Food

No violations found.

100

Aug 9, 2022

Routine - Food

3 major violations.

View 3 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

53A-03-7

Intermediate - Handwash sink used for purposes other than handwashing. Inserts pans inside bar hand sink - operator removed. **Corrected On-Site**

31A-11-4

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-05-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Allora Pizza and Pasta last inspected?

The most recent health inspection at Allora Pizza and Pasta on file is from Feb 2, 2026. The public record contains eight inspections in total.

What is the most common violation at Allora Pizza and Pasta?

Across the inspection record, “food manager certification expired” has been cited two times, more than any other issue at Allora Pizza and Pasta.

How does Allora Pizza and Pasta compare to other restaurants in Palm Beach Gardens?

Allora Pizza and Pasta most recently scored 50 out of 100, which is lower than the Palm Beach Gardens average of 81.

Has Allora Pizza and Pasta's inspection record improved over time?

Results have been roughly steady. Inspections at Allora Pizza and Pasta have averaged around four violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Allora Pizza and Pasta means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Allora Pizza and Pasta inspected?

Based on the inspection history on file, Allora Pizza and Pasta is inspected around two times per year on average.

Nearby Restaurants

Yard House #8311

11701 Lake Victoria Gardens Ave

Score: 67 — Medium Risk

Macarthur's

4000 Rca Blvd

Score: 78 — Low Risk

The Capital Grille #8035

11365 Legacy Ave Bldg B

Score: 82 — Low Risk

Explore More

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