Aj Jalisco

1909 N 20 St, Vero Bch, FL 32960
Last inspected: Dec 10, 2025
47
Score
High Risk

Aj Jalisco is a restaurant located at 1909 N 20 St, Vero Bch, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

12
Inspections
1
Critical latest
4
Major latest
4
Minor latest
Inspection History
Dec 10, 2025
Routine - Food
1 critical violation. 4 major violations. 4 minor violations.
47
Dec 10, 2025
Routine - Food
1 critical violation. 4 major violations. 4 minor violations.
47
Jul 15, 2025
Routine - Food
4 critical violations. 3 major violations. 4 minor violations.
33
Jul 15, 2025
Routine - Food
4 critical violations. 3 major violations. 4 minor violations.
33
Jan 28, 2025
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
Oct 29, 2024
Routine - Food
1 minor violation.
95
Feb 1, 2024
Routine - Food
3 critical violations. 1 major violation. 9 minor violations.
37
Sep 25, 2023
Routine - Food
7 critical violations. 2 major violations. 10 minor violations.
17
Sep 25, 2023
Routine - Food
7 critical violations. 2 major violations. 10 minor violations.
17
Mar 7, 2023
Routine - Food
4 critical violations. 1 major violation. 14 minor violations.
25
Jul 8, 2022
Routine - Food
6 minor violations.
74
Jul 8, 2022
Routine - Food
6 minor violations.
74
Violations — Dec 10, 2025 Inspection
Basic - Bowl or other container with no handle used to dispense food. In bulk beans
14-01-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above grill have grease buildup
23-03-4
Basic - Observed Pots and pans dried with a towel/cloth. Provided education **Corrective Action Taken**
24-17-4
Basic - Silverware/utensils stored upright with the food-contact surface up. Spoons next to bar **Corrected On-Site**
24-18-4
High Priority - Raw animal food stored over or with unwashed produce. Raw shelled eggs over mushrooms in walk in cooler
08A-04-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade has old food debris. Produce shelf in walk in cooler has build up **Repeat Violation**
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Trash can in front of hand sink next to bar **Corrected On-Site**
31A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar hand sink needs paper towels Paper towels were placed next to sink **Corrected On-Site** **Repeat Violation**
31B-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Salsa in walk in cooler **Repeat Violation**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)