Abril's Table

411 S Federal Hwy, Boynton Beach, FL 33435
American
Last inspected: Jul 10, 2025
100
Score
Low Risk

Inspectors have visited Abril's Table seven times, with records going back to 2022. Inspectors last stopped by on Jul 10, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around one violation each.

That puts the facility ahead of the local pack: the average Boynton Beach restaurant scores 79. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 10, 2025
Routine - Food
No violations found.
100
Jan 14, 2025
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
High Priority - Establishment is packaging soft cheese using a reduced oxygen packaging method and holding it for more than 48 hours. See stop sale.
03G-31-5
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Establishment is packaging soft cheese using a reduced oxygen packaging method and holding it for more than 48 hours.
01B-13-4
Intermediate - Handwash sink not accessible for employee use at all times next to cook line towels stored in front of it. Operator removed. **Corrected On-Site**
31A-09-4
67
Aug 15, 2024
Routine - Food
No violations found.
100
Feb 1, 2024
Routine - Food
No violations found.
100
Jul 5, 2023
Routine - Food
No violations found.
100
Feb 8, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved variance from the Division of Hotels and Restaurants. Sweet potato purée and cheese sauce in reach in cooler, raw meet Inspector freezer.
03G-43-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, next to cook line. Manager provided. **Corrected On-Site**
31B-02-4
82
Sep 15, 2022
Routine - Food
1 critical violation.
View 1 violation
High Priority - Raw chicken stored over/not properly separated from ready-to-eat cheese in reach in cooler. Operator removed chicken. **Corrected On-Site**
08A-05-6
86

Frequently Asked Questions

When was Abril's Table last inspected?

The most recent health inspection at Abril's Table on file is from Jul 10, 2025. The public record contains seven inspections in total.

How does Abril's Table compare to other restaurants in Boynton Beach?

Abril's Table most recently scored 100 out of 100, which is higher than the Boynton Beach average of 79.

Has Abril's Table's inspection record improved over time?

Results have been roughly steady. Inspections at Abril's Table have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Abril's Table means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Abril's Table inspected?

Based on the inspection history on file, Abril's Table is inspected around two times per year on average.