Abc Pizza
Last inspected: Feb 11, 2026
64
Score
Abc Pizza appears in inspection records nine times, starting in 2022. Inspectors last stopped by on Feb 11, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.
Recent visits have produced comparable findings, with counts hovering near four violations per visit.
Looking across the full record, “employee beverage container on a food preparation table” is the recurring theme, flagged three times.
By comparison, the average Chiefland facility scores 72, putting Abc Pizza on the weaker side. The full record sits in fairly typical territory for a working restaurant.
9
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Feb 11, 2026
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Carton of raw shell eggs stored on top shelf above package of cheese inside walk-in cooler. Manager moved the raw eggs to the bottom shelf during this inspection. **Corrected On-Site**
08A-05-6
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No towels at handwash sink in server station. Employee replenished the towels during this inspection. **Corrected On-Site**
31B-02-4
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All Florida Restaurant and Lodging Association food handler training certificates expired in 2025. **Warning**
53B-05-5
Basic - Food storage container/container lid cracked or broken. Two cracked and/or chipped pan lids on clean dish shelf in warewash area.
14-38-4
Basic - Missing drain plug at dumpster. Drain plug missing from dumpster behind building.
33-11-4
64
Aug 1, 2025
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior wall of ice machine on right side soiled with lime-like substance.
22-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. 1. Tray containing ing individually wrapped portions of lasagna made in-house missing date mark on shelf inside walk-in freezer. Manager stated it was made and frozen on 7/28 and added proper date mark during this inspection. 2. Large bag containing frozen fully-cooked beef made in-house missing date mark. Manager stated it was cooked and frozen on 7/30 and added proper date mark during this inspection. **Corrected On-Site**
02C-02-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two employee drink cups stored directly beside single-use utensils and sugar packets below counter in server station. Employees removed both drinks from the shelf during this inspection. **Corrected On-Site**
12B-07-4
Basic - Unclean building components, attachments or fixtures. 1. Wall near steam table soiled with dust. 2. Air vent on ceiling near ice machine soiled with dust. **Repeat Violation**
36-50-4
74
May 29, 2025
Complaint Partial
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Pipe and pipe insulation above and below fountain machine soiled with mold-like substance. 2. Tracks of sliding doors of coke cooler near front counter soiled with mold-like substance. **Warning**
23-03-4
95
Feb 24, 2025
Routine - Food
4 minor violations.
View 4 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Hot and Cold Water Available; Adequate Pressure
FL-25
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
78
Oct 17, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Displayed food not properly protected from contamination. Box of bacon and Chicken on floor in walk-in-freezer
08B-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Apron in hand wash sink by pizza oven
31A-09-4
Basic - Duct tape used to repair nonfood-contact surface. On light switch to walk-in-freezer
14-71-4
Basic - No handwashing sign provided at a hand sink used by food employees. In men's room **Repeat Violation**
31B-04-4
70
Mar 11, 2024
Routine - Food
5 minor violations.
View 5 violations
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Paint peeling from ceiling in kitchen above cookline. **Repeat Violation**
36-32-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Four employee drink cups on bottom shelf of prep table beside margarine and clean dishes. **Repeat Violation**
12B-07-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nested drink cups on shelf near fountain machine in kitchen. **Repeat Violation**
24-08-4
Basic - No handwashing sign provided at a hand sink used by food employees. No handwash sign at handwash sink in kitchen near cookline.
31B-04-4
Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Corded power drill stored on shelf above canned foods in storage area in back of kitchen. Manager removed drill from shelf during this inspection. **Corrected On-Site**
42-03-5
78
Nov 6, 2023
Routine - Food
1 critical violation. 1 major violation. 9 minor violations.
View 11 violations
High Priority - Container of medicine improperly stored. Bottle of "Midol" on shelf in server station above single-use takeout containers. Employee removed medicine front shelf during this inspection.
41-07-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Exterior of in-use pan lids soiled with grease and/or food debris on prep table at cookline.
22-02-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling above cookline has peeling paint.
36-32-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Air vent in server station soiled with black substance.
36-34-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Several metal pans not inverted on top shelf in warewash area across from three-compartment sink.
24-05-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two employee drink cups on shelf beside containers seasonings in kitchen near prep area. Manager removed drink cups from shelf during this inspection. **Corrected On-Site** **Repeat Violation**
12B-07-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nested plastic pans on shelf in warewash area across from three-compartment sink.
24-08-4
Basic - Food storage container/container lid cracked or broken. Several plastic pan lids with chipped corners on clean dish rack above three-compartment sink. Two cracked pan lids in-use on table at cookline. **Repeat Violation**
14-38-4
Basic - Food stored on floor. Several plastic soda bottles stored on floor I dry storage area. Manager placed all bottles on shelf during this inspection. **Corrected On-Site**
08B-38-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on shelving inside walk-in freezer on left side near door. Heavy ice buildup on shelving inside reach-in freezer in server station.
14-69-4
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwash with slow drain sink near three-compartment sink.
29-20-5
50
Feb 2, 2023
Routine - Food
No violations found.
100
Oct 13, 2022
Routine - Food
No violations found.
100
Frequently Asked Questions
When was Abc Pizza last inspected?
The most recent health inspection at Abc Pizza on file is from Feb 11, 2026. The public record contains nine inspections in total.
What is the most common violation at Abc Pizza?
Across the inspection record, “employee beverage container on a food preparation table” has been cited three times, more than any other issue at Abc Pizza.
How does Abc Pizza compare to other restaurants in Chiefland?
Abc Pizza most recently scored 64 out of 100, which is lower than the Chiefland average of 72.
Has Abc Pizza's inspection record improved over time?
Results have been roughly steady. Inspections at Abc Pizza have averaged around four violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Abc Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Abc Pizza inspected?
Based on the inspection history on file, Abc Pizza is inspected around three times per year on average.
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