Abacoa Golf Club

105 Barbados Dr, Jupiter, FL 33458
American
Last inspected: Feb 5, 2026
67
Score
Medium Risk

Abacoa Golf Club has been inspected 10 times since 2022. On Feb 5, 2026, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

“Employee personal raw shell eggs not properly identified” accounts for the largest share of issues, appearing two times across the record.

Abacoa Golf Club's latest score of 67 falls below the Jupiter average of 79. The inspection history reads as standard for a restaurant of this size.

10
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 5, 2026
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
Supervisor/Person in Charge Present
FL-01
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Proper Hot and Cold Holding Temperatures
FL-21
67
Aug 27, 2025
Routine - Food
No violations found.
100
Aug 26, 2025
Routine - Food
4 critical violations. 2 major violations. 1 minor violation.
View 7 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Approved Thawing Methods Used
FL-31
33
Nov 19, 2024
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
Supervisor/Person in Charge Present
FL-01
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Personal Cleanliness
FL-40
64
Jul 22, 2024
Routine - Food
4 minor violations.
View 4 violations
Proper Hot and Cold Holding Temperatures
FL-21
Non-Food Contact Surfaces Clean
FL-23
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Required Records Available; Shellstock Tags/Labels
FL-14
82
Feb 29, 2024
Routine - Food
3 critical violations. 1 minor violation.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw Turkey Burgers 47°F, raw tuna 45°F-48°F, in reach in cooler across ice machine over night. Not prepped today. See stop sale
03A-02-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over brownies in reach in cooler across ice machine. Operator removed eggs. **Corrected On-Site**
08A-05-6
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw Turkey Burgers 47°F, raw tuna 45°F-48°F, in reach in cooler across ice machine over night. Not prepped today.
01B-02-5
Basic - Employee personal raw shell eggs not properly identified and segregated from food to be served to the public. In reach in cooler across ice machine. Operator removed eggs and segregated.. **Corrected On-Site**
08B-49-4
61
Dec 6, 2023
Routine - Food
No violations found.
100
Oct 20, 2023
Routine - Food
2 critical violations. 2 major violations. 1 minor violation.
View 5 violations
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after preparation. Navy Bean soup 10.1.23, Chicken corn chowder 10.7.23 in walk in cooler #2. **Warning**
01B-13-4
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after preparation. Navy Bean soup 10.1.23, Chicken corn chowder 10.7.23 in walk in cooler #2. See stop sale **Warning**
02C-01-5
Intermediate - Spray bottle containing windex not labeled in prep are. Operator labeled. **Corrected On-Site** **Warning**
41-17-4
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna poke bowl on menu. **Warning**
02B-01-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
22-20-5
58
Mar 9, 2023
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened on 3/5/23 not dated in walk-in cooler; operator dated; **Corrected On-Site**
02C-03-5
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Educated operator
16-62-1
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package- tuna in low boy at cook line ; educated operator Operator took fish out the package **Corrected On-Site**
06-09-1
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee Raw shell eggs stored with guests food in 2 door cooler by ice maker Operator stored properly **Corrected On-Site**
08B-49-4
74
Oct 20, 2022
Routine - Food
1 critical violation.
View 1 violation
Hands Clean and Properly Washed
FL-08
86

Frequently Asked Questions

When was Abacoa Golf Club last inspected?

The most recent health inspection at Abacoa Golf Club on file is from Feb 5, 2026. The public record contains 10 inspections in total.

What is the most common violation at Abacoa Golf Club?

Across the inspection record, “employee personal raw shell eggs not properly identified” has been cited two times, more than any other issue at Abacoa Golf Club.

How does Abacoa Golf Club compare to other restaurants in Jupiter?

Abacoa Golf Club most recently scored 67 out of 100, which is lower than the Jupiter average of 79.

Has Abacoa Golf Club's inspection record improved over time?

Results have been roughly steady. Inspections at Abacoa Golf Club have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Abacoa Golf Club means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Abacoa Golf Club inspected?

Based on the inspection history on file, Abacoa Golf Club is inspected around three times per year on average.