509 Lounge

509 Seabreeze Blvd, Daytona Beach, FL 32118
Bar / Pub
Last inspected: Sep 24, 2025
52
Score
High Risk

Going back to 2023, 509 Lounge has four inspections in the public record. On Sep 24, 2025, the health department conducted the most recent visit. A high risk rating points to multiple serious findings at the most recent inspection.

Violation counts have ticked up lately, averaging around seven violations per visit versus roughly four violations earlier in the record.

The pattern that stands out is “no proof provided that food employees are informed”, which has been cited two times.

Compared to other Daytona Beach restaurants (averaging 71), there's room to close the gap. The pattern in the record is worth a careful look.

4
Inspections
1
Critical latest
3
Major latest
3
Minor latest
Inspection History
Sep 24, 2025
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
View 7 violations
Supervisor/Person in Charge Present
FL-01
Certified Food Manager Identification
FL-02
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Plumbing Maintained; Sewage Disposal
FL-51
Non-Food Contact Surfaces Clean
FL-23
52
Feb 19, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Plumbing Maintained; Sewage Disposal
FL-51
Approved Thawing Methods Used
FL-31
82
Feb 28, 2024
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrected On-Site**
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -sofa gun dispenser nozzles
22-02-4
Basic - Food not stored at least 6 inches off of the floor. -case of lemons
08B-47-4
Basic - Dead roach on premises. -behind cooking equipment, manager cleaned up **Corrected On-Site**
35A-03-4
67
Feb 9, 2023
Routine - Food
2 critical violations. 4 major violations. 4 minor violations.
View 10 violations
High Priority - Vacuum breaker missing at mop sink faucet. -hot water line above mop sink
29-42-4
High Priority - Toxic substance/chemical improperly stored. -fryer cleaning agent stored on top shelf above microwave/prep table **Corrected On-Site**
41-10-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken**
11-26-1
Intermediate - Handwash sink used for purposes other than handwashing. -cups, straws inside hand sink upstairs bar
31A-11-4
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrected On-Site**
11-27-4
Basic - Carbon dioxide/helium tanks not adequately secured.
51-11-4
Basic - Ceiling tile missing. -cook/prep area
36-36-4
Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine.
16-38-5
Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. -leaf blower stored on top shelf of makeline cooler
42-03-5
41

Frequently Asked Questions

When was 509 Lounge last inspected?

The most recent health inspection at 509 Lounge on file is from Sep 24, 2025. The public record contains four inspections in total.

What is the most common violation at 509 Lounge?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at 509 Lounge.

How does 509 Lounge compare to other restaurants in Daytona Beach?

509 Lounge most recently scored 52 out of 100, which is lower than the Daytona Beach average of 71.

Has 509 Lounge's inspection record improved over time?

No. Recent inspections at 509 Lounge have averaged around seven violations per visit, up from roughly four earlier in the record.

What does a high risk rating mean?

A high risk rating at 509 Lounge means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is 509 Lounge inspected?

Based on the inspection history on file, 509 Lounge is inspected around two times per year on average.