30a Thai Cuisine

29 Village Blvd Unit C 101 & 102, Santa Rosa Beach, FL 32459
Southeast Asian
Last inspected: Jan 6, 2026
74
Score
Medium Risk

Across the available record, 30a Thai Cuisine has seven inspections on file, the first dated 2023. Inspectors last stopped by on Jan 6, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Violation counts have held steady across recent visits, averaging around three violations each.

“In-use tongs stored on equipment door handle between uses” comes up most often, recorded two times in the inspection record.

The city-wide average sits at 94, which 30a Thai Cuisine's 74 doesn't quite reach. The record is unremarkable in either direction.

7
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Jan 6, 2026
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Food with mold-like growth. See stop sale. Observed approximately 10 pounds of cooked pork ribs in upright cooler with green mold-like substance throughout/on food without date mark, prepared unknown date per person in charge.
01B-07-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed approximately 10 pounds of cooked pork ribs in upright cooler with green mold-like substance throughout without date mark, prepared unknown date per person in charge.
02C-02-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice bin skirting with accumulation of debris.
22-20-5
74
Sep 16, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - In-use tongs stored on equipment door handle between uses. **Repeat Violation**
10-20-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters **Repeat Violation**
23-03-4
90
Jan 24, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven handle. Operator removed to proper storage during inspection. **Corrected On-Site** **Repeat Violation**
10-20-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents with accumulation of grease.
23-03-4
90
Jul 30, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Personal Cleanliness
FL-40
Wiping Cloths Properly Used and Stored
FL-41
82
Jan 23, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Bowl or other container with no handle used to dispense food, rice.
14-01-5
Basic - Food stored on floor. Observed plastic container of cooking oil stored on floor. Operator placed on shelf during inspection. **Corrected On-Site**
08B-38-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw chicken thawing at room temp. Operator stated for 1 hour, placed in reach in cooler during inspection. **Corrective Action Taken**
06-01-5
86
Aug 23, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Hands Clean and Properly Washed
FL-08
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Approved Thawing Methods Used
FL-31
Personal Cleanliness
FL-40
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
64
Jun 23, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was 30a Thai Cuisine last inspected?

The most recent health inspection at 30a Thai Cuisine on file is from Jan 6, 2026. The public record contains seven inspections in total.

What is the most common violation at 30a Thai Cuisine?

Across the inspection record, “in-use tongs stored on equipment door handle between uses” has been cited two times, more than any other issue at 30a Thai Cuisine.

How does 30a Thai Cuisine compare to other restaurants in Santa Rosa Beach?

30a Thai Cuisine most recently scored 74 out of 100, which is lower than the Santa Rosa Beach average of 94.

Has 30a Thai Cuisine's inspection record improved over time?

Results have been roughly steady. Inspections at 30a Thai Cuisine have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at 30a Thai Cuisine means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is 30a Thai Cuisine inspected?

Based on the inspection history on file, 30a Thai Cuisine is inspected around three times per year on average.