Zacatecas Restaurant
Last inspected: Oct 10, 2019
55
Score
Zacatecas Restaurant, located at 5037-5039 W Diversey Ave in Chicago, IL, underwent a moderate risk inspection on October 10, 2019. This inspection resulted in 4 major and 4 minor violations, including issues related to management knowledge, vomiting and diarrheal event procedures, and proper date marking. Across 15 scored inspections, Zacatecas Restaurant has historically maintained a low-risk profile.
15
Inspections
0
Critical latest
4
Major latest
4
Minor latest
Inspection History
Oct 10, 2019
Reinspection
4 major violations. 4 minor violations.
55
Sep 6, 2019
Routine
1 critical violation. 7 major violations. 6 minor violations.
32
Sep 5, 2017
Reinspection
5 minor violations.
78
Aug 28, 2017
Routine
12 minor violations.
55
Nov 8, 2016
Routine
4 minor violations.
82
May 13, 2016
Routine
4 minor violations.
82
May 7, 2015
Routine
3 minor violations.
86
Feb 7, 2014
Routine
4 minor violations.
82
May 22, 2013
Reinspection
No violations found.
100
May 15, 2013
Reinspection
4 minor violations.
82
May 14, 2013
Routine
5 minor violations.
78
Jun 18, 2012
Complaint
5 minor violations.
78
May 14, 2012
Complaint
5 minor violations.
78
Apr 3, 2012
Routine
5 minor violations.
78
Jun 2, 2010
Routine
5 minor violations.
78
Violations — Oct 10, 2019 Inspection
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(O) Observed no employee health policy on site. Instructed management to maintain copies of health policy signed by all employees on premises at all times. Priority foundation violation 7-38-010, no citation issued.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 Observed no kit for cleaning up vomit and diarrhea on site. Instructed management to maintain all necessary supplies including a sanitizer rated as effective against norovirus on premises. Priority foundation violation 7-38-005, no citation issued.
5
Proper date marking and disposition
Inspector notes: 3-501.17 Observed improper date marking of TCS foods. Instructed management that all refrigerated, ready-to-eat, TCS food, prepared on site and held more than 24 hours must be labeled with the date of creation and the date of disposal. Priority foundation violation 7-38-005, no citation issued.
23
Consumer advisory provided for raw/undercooked food
Inspector notes: 3-603.11 Observed food items that are served raw or under cooked without a consumer advisory disclosure and reminder statement on the menu. Instructed management to mark all items that are served raw or under cooked and link that to a disclosure and reminder statement on the menu. Priority foundation violation 7-38-005, no citation issued.
25
Non-food/food contact surfaces clean
Inspector notes: 4-602.13 Observed a large build up of grease and dirt on all cooking equipment in rear kitchen area. Instructed management to clean, sanitize, and maintain clean equipment.
49
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 5-501.17 Observed no covered trash receptacle in the employee toilet room. Instructed to install and maintain a covered trash receptacle in the toilet room.
53
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 Observed a build up of dirt and grease on the walls and floors of rear prep area and the walls and floors in bar area. Instructed management to clean and maintain.
55
Allergen training as required
Inspector notes: 2-102.13 Observed employees with City of Chicago Sanitation Certificates that did not have allergen training. Instructed management all employees with City of Chicago Sanitation Certificates must maintain records of allergen training on premises.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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