Yoberri
Last inspected: Dec 6, 2024
58
Score
YOBERRI, located at 2224 N Clark St, Chicago, IL, underwent a moderate-risk inspection on December 6, 2024, resulting in a score of 58. This inspection identified one major and nine minor violations. Historically, YOBERRI has maintained a pattern of mostly low-risk inspections across its seven recorded evaluations.
7
Inspections
0
Critical latest
1
Major latest
9
Minor latest
Inspection History
Dec 6, 2024
Routine
1 major violation. 9 minor violations.
58
Jul 5, 2017
Routine
2 minor violations.
90
Mar 2, 2016
Routine
3 minor violations.
86
Oct 28, 2014
Routine
4 minor violations.
82
Sep 3, 2013
Routine
1 minor violation.
95
Jun 29, 2010
License
No violations found.
100
Jun 28, 2010
License
No violations found.
100
Violations — Dec 6, 2024 Inspection
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED PERSON IN CHARGE WITHOUT PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
1
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ONSITE. INFORMED PERSON IN CHARGE THAT ANYONE THAT HOLDS AN ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE MUST HAVE THE CERTIFICATE POSTED ON SITE AND A HOLDER MUST BE ON SITE WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE STORED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
2
Contamination prevented during food preparation, storage & display
Inspector notes: NOTED NO SPLASH GUARD AT FRONT HANDSINK. INSTRUCTED TO INSTALL A SPLASH GUARD OR STORE CLEAN BLENDERS IN A LOCATION AWAY FROM SINK.
39
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: NOTED DEEPLY STAINED CUTTING BOARD STORED AT 3 COMPARTMENT SINK. INSTRUCTED TO DEEP CLEAN OR REPLACE AND MAINTAIN.
47
Plumbing installed; proper backflow devices
Inspector notes: NOTED LEAK AT BASE OF 3 COMPARTMENT SINK FAUCET AND UNDERNEATH THE MIDDLE BASIN OF 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: NOTED HOLE IN SOUTH WALL NEAR OUTLET WHERE FRONT "SLIDETOP" FREEZER IS PLUGGED IN. INSTRUCTED TO REPAIR, RESTORING TO A SMOOTH AND EASY TO CLEAN SURFACE.
55
Physical facilities installed, maintained & clean
Inspector notes: NOTED EXCESSIVE CLUTTER, ITEMS ON THE FLOOR UNDERNEATH 3 COMPARTMENT SINK, REAR HANDSINK, IN BETWEEN SOUTHEAST WALL AND COOLING UNITS IN REAR, AND UNUSED EQUIPMENT (FROYO MACHINES, MICROWAVE) INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS STORING KEPT ITEMS ON PROPER SHELVES THAT ARE SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 INCHES FROM THE GROUND.
55
Physical facilities installed, maintained & clean
Inspector notes: NOTED FOOD DEBRIS ALONG THE WALLS UNDER FRONT PREP AREA, AND REAR DISHROOM, DRY STORAGE AND COOLING UNIT AREA. INSTRUCTED TO DEEP CLEAN, SANITIZE AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: NOTED MISSING LIGHT SHIELD OF BLOWN-OUT LIGHTBULBS ABOVE WHITE REFRIGERATORS IN REAR. INSTRUCTED TO PROVIDE SHATTERPROOF BULBS (MAINTAIN PROOF OF LIGHTBULBS BEING SHATTERPROOF ON SITE) OR REPLACE LIGHT AND SHIELD AND MAINTAIN.
56
All food employees have food handler training
Inspector notes: NOTED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.
57
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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