Yiu Shan Restaurant

17 E Ohio St, Chicago, IL 60611
Chinese
Last inspected: May 6, 2011
78
Score
Low Risk

There aren't many inspections to draw from yet: just two so far. Yiu Shan Restaurant was last inspected on May 6, 2011. Low risk indicates the latest report didn't flag anything that would worry the average customer. Note that Yiu Shan Restaurant's inspection history hasn't been updated since May 6, 2011; current conditions may have shifted from what the file shows.

Violation counts have ticked up lately, averaging around five violations per visit versus roughly three violations earlier in the record.

“Food and non-food contact equipment utensils clean” comes up most often, recorded two times in the inspection record.

Compared to other Chicago restaurants (averaging 81), there's room to close the gap. On the whole, the file is mixed but not concerning.

2
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
May 6, 2011
Routine
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: RUSTY SHELVINGS IN THE WALK-IN COOLER MUST BE RE-SEALED/REPLACED. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: FOLLOWING NEED CLEANING: EXTERIOR SIDES OF COOKING EQUIPMENT, INTERIOR BOTTOM OF WOKS, LEDGES OF COOLERS AT CCOK'S LINE, SHELVES OF WALK-IN COOLER=DUE TO DUST/FOOD DEBRIS. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS IN WALK-IN COOLER & UNDER COOKING EUQIPMENT MUST BE KEPT CLEAN. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: FILTERS & ATTACHMENTS TO INTERIOR OF HOODS MUST BE FREE OF GREASE/DUST BUILD-UP. The walls and ceilings shall be in good repair and easily cleaned.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: WATER LEAK AT BOTTOM PIPE OF 2-COMP & 3-COMP SINK-MUST FIX. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.
38
78
Sep 20, 2010
Routine
3 minor violations.
View 3 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL AND DATE FOODS INSIDE WALK IN COOLER, FIRST IN FIRST OUT.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED ACCUMULATED FOOD DEBRIS INSIDE PREP AREA COOLER DOOR GASKETS. MSUT CLEAN AND MAINTAIN GASKETS.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. 2-COMPARTMENT SINK AND 3-COMPARTMENT SINK FAUCETS LEAKING AT BASE. MUST REPAIR AND MAINTAIN SINKS.
38
86

Frequently Asked Questions

When was Yiu Shan Restaurant last inspected?

The most recent health inspection at Yiu Shan Restaurant on file is from May 6, 2011. The public record contains two inspections in total.

What is the most common violation at Yiu Shan Restaurant?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited two times, more than any other issue at Yiu Shan Restaurant.

Has Yiu Shan Restaurant's inspection record improved over time?

No. Recent inspections at Yiu Shan Restaurant have averaged around five violations per visit, up from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Yiu Shan Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.