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Yi Shou Dian

2615 S Halsted St, Chicago, IL 60608
Asian / Fusion
Last inspected: Jun 27, 2025
86
Score
Low Risk

Inspectors have visited Yi Shou Dian four times, with records going back to 2022. On Jun 27, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around three violations each.

The pattern that stands out is “physical facilities installed, maintained & clean”, which has been cited three times.

The city-wide average for Chicago sits at 81, putting Yi Shou Dian on the better side of that line. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jun 27, 2025
Routine
3 minor violations.
View 3 violations
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE FLOORS IN THE REAR DRY STORAGE CLOSETS AND IN THE MOP SINK STORAGE CLOSET IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
55
Approved thawing methods used
Inspector notes: OBSERVED IMPROPER THAWING METHODS OBSERVED FOR FROZEN CHICKEN. INSTRUCTED TO USE PROPER THAWING METHODS SUCH AS STORING FROZEN FOOD ITEM IN REFRIGERATOR OVER NIGHT THE DAY BEFORE FOOD ITEM HAS TO BE PREPARED.
35
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE SHELVES UNDER THE FOOD PREP TABLES IN NEED OF CLEANING. ALSO OBSERVED THE BOTTOMS OF THE COLD HOLDING UNITS WITH A BUILD UP OF ANIMAL BLOOD. INSTRUCTED TO CLEAN AND MAINTAIN ALL MENTIONED SURFACES.
49
86
Dec 4, 2024
Routine
2 minor violations.
View 2 violations
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: 4-603.15 OBSERVED POTS TOO LARGE TO BE SUBMERGED INTO THE 3-COMPARTMENT SINK. INSTRUCTED TO REMOVE LARGE POTS OR INSTALL A LARGER 3-COMPARTMENT SINK OR PROVIDE A WRITTEN PROCEDURE ON THE FACILITY'S PROCESS OF WASHING, RINSING, AND SANITIZING LARGE EQUIPMENT.
48
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 OBSERVED MINOR DIRT AND GREASE DEBRIS UNDER THE 3-COMPARTMENT SINK AND BEHIND THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN.
55
90
Nov 8, 2023
Routine
4 minor violations.
View 4 violations
Single-use/single-service articles: properly stored & used
Inspector notes: OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.
45
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED NO STOPPERS FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, ROLLING CARTS, AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FOOD DEBRIS AND SPILLS ON WALLS AND FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
82
Jun 27, 2022
License
2 major violations. 2 minor violations.
View 4 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 OBSERVED NO VOMIT AND DIARRHEA CLEAN UP SUPPLIES ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
5
Food properly labeled; original container
Inspector notes: 3-302.12 OBSERVED DRY STORAGE CONTAINERS NOT LABELED. INSTRUCTED TO LABEL ALL DRY STORAGE CONTAINERS.
37
Allergen training as required
Inspector notes: 2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
58
74

Frequently Asked Questions

When was Yi Shou Dian last inspected?

The most recent health inspection at Yi Shou Dian on file is from Jun 27, 2025. The public record contains four inspections in total.

What is the most common violation at Yi Shou Dian?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited three times, more than any other issue at Yi Shou Dian.

Has Yi Shou Dian's inspection record improved over time?

Results have been roughly steady. Inspections at Yi Shou Dian have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Yi Shou Dian means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Yi Shou Dian inspected?

Based on the inspection history on file, Yi Shou Dian is inspected roughly once per year on average.

Nearby Restaurants
Xiao Mei Xing Restaurant
2615 S Halsted St
Score: 82 — Low Risk
Taipei Cafe
2609-2611 S Halsted St
Score: 82 — Low Risk
Szechuan Bistro I
2621-2623 S Halsted St
Score: 95 — Low Risk
Explore More
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