Wok! You Want
Last inspected: Aug 18, 2022
47
Score
WOK! YOU WANT, located at 3051 N California Ave in Chicago, IL, had a high-risk inspection on August 18, 2022, with a score of 47. This inspection identified 15 minor violations, including issues with food labeling, in-use utensil storage, and the proper storage of utensils, equipment, and linens. Across four recorded inspections, the majority have been low-risk.
4
Inspections
0
Critical latest
0
Major latest
15
Minor latest
Inspection History
Aug 18, 2022
Routine
15 minor violations.
47
Apr 14, 2021
Reinspection
1 minor violation.
95
Apr 7, 2021
Routine
2 major violations. 7 minor violations.
58
Mar 13, 2020
License
5 minor violations.
78
Violations — Aug 18, 2022 Inspection
Food properly labeled; original container
Inspector notes: FOUND DRY GOODS IN UNORIGINAL CONTAINERS WITHOUT LABEL (SUGAR ETC). INSTRUCTED TO LABEL ALL FOODS NOT IN ORIGINAL CONTAINER AND MAINTAIN.
37
In-use utensils: properly stored
Inspector notes: FOUND KNIFE STORED IN BETWEEN PREP TABLES. INSTRUCTED TO STORE PROPERLY.
43
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: FOUND PANS STORED IN PREP AREA NOT INVERTED. MUST INVERT WHILE NOT IN USE.
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: FOUND CUTTING BOARDS IN PREP AREA WITH DEEP GROOVES AND STAINING. INSTRUCTED TO REFINISH OR REPLACE, MAINTAIN.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: FOUND RUSTY SHELVING IN WALK IN COOLER. MUST REPAIR OR REPLACE AND MAINTAIN.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: FOUND RAW WOOD SHELF IN RESTROOM. INSTRUCTED TO PAINT/FINISH TO MAKE SMOOTH AND EASILY CLEANABLE, MAINTAIN.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: FOUND PARTIALLY OPENED CANNED GOODS IN REACH IN COOLER. INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO A FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE. COS DURING INSPECTION.
47
Non-food/food contact surfaces clean
Inspector notes: FOUND ACCUMULATED GREASE AND FOOD DEBRIS BUILD UP ON EXTERIOR AND INTERIOR OF COOKING EQUIPMENT THROUGHOUT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: FOUND SLOW DRAINING HAND SINK NEXT TO 3-COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: FOUND NO SELF CLOSING DOOR OF RESTROOM OPENING INTO FOOD PREP AREA. INSTRUCTED TO PROVIDE SELF CLOSING DOOR AND MAINTAIN.
53
Physical facilities installed, maintained & clean
Inspector notes: FOUND FOOD DEBRIS BUILD UP ON FLOORS THROUGHOUT PREP AREA, UNDER EQUIPMENT AND SHELVING. FOUND CARDBOARD LINING FLOOR IN WALK IN FREEZER. MUST REMOVE CARDBOARD, CLEAN THE FLOORS AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND ICE BUILD UP IN WALK IN FREEZER ON FLOOR AND ON CEILING VENT. INSTRUCTED TO DEFROST, CLEAN, AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: FOUND INADEQUATE LIGHTING IN RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
56
Adequate ventilation & lighting; designated areas used
Inspector notes: FOUND DUSTY CEILING VENTS IN PREP AREA, AND HOOD VENT WITH ACCUMULATED GREASE. INSTRUCTED TO CLEAN BOTH AND MAINTAIN.
56
Allergen training as required
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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