Wilson Wings, Inc/Wingstop Restaurant — Wingstop

4547 N Broadway, Chicago, IL 60640
American
Last inspected: Nov 19, 2025
95
Score
Low Risk

Inspectors have visited Wilson Wings, Inc/Wingstop Restaurant — Wingstop six times, with records going back to 2018. Inspectors last stopped by on Nov 19, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

The most common issue across all inspections has been “food properly labeled”, showing up two times.

Among Chicago restaurants, the typical score is 81; Wilson Wings, Inc/Wingstop Restaurant — Wingstop is comfortably above that bar. Overall, the inspection record reads well.

6
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 19, 2025
Routine
1 minor violation.
View 1 violation
Food properly labeled; original container
Inspector notes: MUST LABEL ALL FOOD STORAGE CONTAINERS WITH THE COMMON NAME OF FOOD ITEMS (SUGAR, FLOUR, CORNMEAL, ETC). IN THE PREP AREA UNDERNEATH PREP SINK.
37
95
Feb 4, 2022
Complaint
1 minor violation.
View 1 violation
Physical facilities installed, maintained & clean
Inspector notes: FLOOR DRAIN COVER LOOSE BY 2-COMPARTMENT SINK. MUST REATTACH SAID FLOOR DRAIN AND MAINTAIN.
55
95
Sep 21, 2021
Routine
1 critical violation.
View 1 violation
Hot & cold water available; adequate pressure
Inspector notes: OBSERVED NO HOT RUNNING WATER THROUGHOUT THE ESTABLISHMENT. FOUND IMPROPER HOT WATER TEMPERATURE AT HAND WASHING SINK IN FRONT/REAR PREP AREA AT TEMP OF 72.6F HOT WATER TEMPERATURE AT 1-COMPARTMENT SINK FOUND AT 72.2F, HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK FOUND AT 72.6F, HOT WATER TEMPERATURE AT HAND SINK UNISEX WASHROOM AT 73.3F INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE AT HANDWASHING SINKS MUST BE AT A MINIMUM OF 100.0F OR HIGHER THROUGH A MIXING VALVE OR COMBINATION FAUCET. HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK MUST BE AT LEAST 110.0F PROPERLY TO WASH, RINSE AND SANITIZE UTENSILS AND EQUIPMENT. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED. MAINTENANCE ARRIVED ON-SITE AT (4:00 PM) AND RESOLVED THE ISSUE WITH HOT WATER. TESTED HOT WATER AGAIN, AND ALL SINKS WERE REACHING PROPER TEMPERATURE
50
86
May 6, 2020
Routine
1 major violation. 1 minor violation.
View 2 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: FOUND NO VOMIT AND DIARHEAL CLEANUP PROCEDURE/VOMIT SPILL KIT. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.
5
Food properly labeled; original container
Inspector notes: FOUND BULK FOOD NOT LABELED.(FRYER MAGNESOL).MUST LABEL.
37
86
Jul 2, 2019
Complaint
2 major violations.
View 2 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO ONE ON SITE WITH A CITY OF ORIGINAL CITY OF CHICAGO CERTIFICATE, NO ORIGINAL CERTIFICATE POSTED WHILE TIME/ TEMPERATURE CONTROLLED FOODS INCLUDING CHICKEN ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012
2
Summary report displayed and visible to the public
Inspector notes: OBSERVED NO SUMMARY REPORT POSTED FOR PUBLIC TO SEE. PRIORITY FOUNDATION VIOLATION 7-42-010 (b)
61
82
Nov 8, 2018
License
1 major violation. 1 minor violation.
View 2 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED
5
All food employees have food handler training
Inspector notes: 2-102.13 NOTED NO FOOD HANDLER CERTIFICATION ON SITE AT THE TIME OF INSPECTION. DISCUSSED WITH MANAGEMENT THAT ALL EMPLOYEES ARE REQUIRED TO HAVE THE FOOD HANDLER TRAINING ONE MONTH FROM DATE OF NEW HIRE.
57
86

Frequently Asked Questions

When was Wilson Wings, Inc/Wingstop Restaurant — Wingstop last inspected?

The most recent health inspection at Wilson Wings, Inc/Wingstop Restaurant — Wingstop on file is from Nov 19, 2025. The public record contains six inspections in total.

What is the most common violation at Wilson Wings, Inc/Wingstop Restaurant — Wingstop?

Across the inspection record, “food properly labeled” has been cited two times, more than any other issue at Wilson Wings, Inc/Wingstop Restaurant — Wingstop.

Has Wilson Wings, Inc/Wingstop Restaurant — Wingstop's inspection record improved over time?

Results have been roughly steady. Inspections at Wilson Wings, Inc/Wingstop Restaurant — Wingstop have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wilson Wings, Inc/Wingstop Restaurant — Wingstop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wilson Wings, Inc/Wingstop Restaurant — Wingstop inspected?

Based on the inspection history on file, Wilson Wings, Inc/Wingstop Restaurant — Wingstop is inspected roughly once per year on average.