Wendy's Properties
Last inspected: Jan 8, 2026
95
Score
Wendy's Properties appears in inspection records 24 times, starting in 2015. The most recent report on file is from Jan 8, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
Performance has remained roughly level over recent inspections, averaging near one violation each time.
The most common issue across all inspections has been “physical facilities installed, maintained & clean”, showing up 14 times.
Among Chicago restaurants, the typical score is 81; Wendy's Properties is comfortably above that bar. There isn't much in the file that would give a customer pause.
24
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 8, 2026
Routine
1 minor violation.
View 1 violation
Allergen training as required
Inspector notes: OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
58
95
Jan 7, 2025
Routine
2 minor violations.
View 2 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED CARDBOARD USED AS A GREASE DRIP CATCH AND LINING NONFOOD-CONTACT SURFACES OF DEEP FRYERS AT THE MAIN COOK LINE AREA. INSTRUCTED TO REMOVE CARDBOARD AND REPLACE WITH MATERIAL THAT IS SMOOTH AND EASILY-CLEANABLE AND MAINTAIN.
47
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED SMALL POTABLE WATER LEAK AT WATER FILTRATION SYSTEM NEAR THE MOP SINK AREA. INSTRUCTED TO REPAIR OR REPLACE WATER FILTRATION SYSTEM TO ELIMINATE LEAK AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
51
90
Aug 7, 2024
Routine
1 minor violation.
View 1 violation
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED NO SPLASH GUARD BETWEEN EXPOSED HANDSINK AND DRAINBOARD OF 3 COMPARTMENT SINK. INSTRUCTED THE PERSON IN CHARGE TO INSTALL A WASHABLE SPLASHGUARD TO PREVENT CONTAMINATION AND MAINTAIN.
39
95
Nov 3, 2023
Complaint
No violations found.
100
Mar 29, 2023
Routine
2 minor violations.
View 2 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: REPAIR OR REPLACE THE DOOR GASKETS FOR THE 1 DOOR UNDER COUNTER PREP COOLERS AT THE DRIVE THRU AND BEHIND THE FRONT COUNTER.
47
Non-food/food contact surfaces clean
Inspector notes: CLEAN THE EXTERIOR OF THE FLAT TOP GRILL NEXT TO THE DEEP FRYERS AND TOP OF THE MICROWAVE.
49
90
Oct 13, 2022
Routine
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED SOME MISSING FLOOR TILES IN FRONT OF GRILL AND DEEP FRYER LOCATED IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REPAIR AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FOOD DEBRIS ON FLOORS IN REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.
55
90
Dec 17, 2021
Complaint
No violations found.
100
Nov 29, 2021
Reinspection
No violations found.
100
Nov 22, 2021
Reinspection
1 major violation.
View 1 violation
Previous priority foundation violation corrected
Inspector notes: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 11/15/2021, REPORT #2538170. #54-OBSERVED OUTSIDE GARBAGE DUMPSTERS OVERFLOWING WITH TRASH PREVENTING LID CLOSURE. INSTRUCTED TO STORE TRASH INSIDE RECEPTACLES TO PREVENT ANY PEST HARBORAGE. PRIORITY VIOLATION. 7-42-090. CITATION ISSUED.
59
90
Nov 15, 2021
Routine
1 major violation. 2 minor violations.
View 3 violations
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED OUTSIDE GARBAGE DUMPSTERS OVERFLOWING WITH TRASH PREVENTING LID CLOSURE. INSTRUCTED TO STORE TRASH INSIDE RECEPTACLES TO PREVENT ANY PEST HARBORAGE. PRIORITY FOUNDATION VIOLATION. 7-38-020(B). CITATION ISSUED.
54
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED PINK MINERAL BUILD UP AROUND POP MACHINES ICE SHOOT IN DINING AREA AND BY DRIVE THRU REGISTER. MUST DETAIL CLEAN AND MAINTAIN.
16
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN UP OIL ON FLOOR UNDER COOKING FRYERS.
55
82
Nov 10, 2020
Complaint
6 minor violations.
View 6 violations
Thermometers provided & accurate
Inspector notes: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
36
Plumbing installed; proper backflow devices
Inspector notes: BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND COFFEE MACHINE IN FRONT PREP/SERVICE AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
51
Plumbing installed; proper backflow devices
Inspector notes: INSTRUCTED TO REPAIR SLOW DRAINING HANDSINK IN REAR PREP AREA (BY THE OFFICE).
51
Garbage & refuse properly disposed; facilities maintained
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN REAR OUTSIDE GARBAGE DUMPSTER AREA. MUST REMOVE PILE OF DRIED LEAVES TO PREVENT PEST HARBORAGE.
54
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO REGROUT FLOOR TILES WITH DEEP SEAMS BY/INFRONT OF THE 3 COMPARTMENT SINK IN REAR DISHWASHING AREA.
55
Food received at proper temperature
12
74
Apr 27, 2020
Routine
4 minor violations.
View 4 violations
Wiping cloths: properly used & stored
Inspector notes: WIPING CLOTH FOR WIPING THE PREP TABLES, CHOPPING BOARD, COOLERS ,MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
41
Plumbing installed; proper backflow devices
Inspector notes: SLOW DRAINING OF THE HAND SINK IN THE FRONT SERVING AREA. MUST REPAIR TO HAVE A WELL DRAINING SINK.
51
Physical facilities installed, maintained & clean
Inspector notes: FLOOR UNDERNEATH THE WIRE RACK SHELVINGS INSIDE THE WALK IN FRREZER WITH FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND DRY THE FLOOR TOO AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: BROKEN/CRACKED SOLID PLASTIC LIGHT SHIELD OF THE LIGHT BULBS INSIDE THE WALK IN FREEZER. MUST REPLACE AND MAINTAIN.
56
82
Oct 4, 2019
Reinspection
No violations found.
100
Oct 2, 2019
Reinspection
3 major violations. 9 minor violations.
View 12 violations
Previous priority foundation violation corrected
Inspector notes: PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 2312753 ON 9/23/19 CONTINUED NON-COMPLIANCE HEALTH CODES. OBSERVED APPROX. 100 PLUS LIVE FRUIT FLIES IN THE VARIOUS AREAS THROUGHOUT THE ESTABLISHMENT: (20)WOMEN RESTROOM, (40)EAST-ENTRANCE, (50) DRINK STATION, (10) MEN RESTROOM, (25) WALLS AND CEILING WI-FI AREA, (50) FRONT SERVICE AREA, (10) DRIVE-THRU, (20) KITCHEN AREA, (10) 3 COMPARTMENT SINK, AND (2) WEST IN-OUT AREA. INSTRUCTED MANAGEMENT TO CLEAN AND SANITIZE ALL NOTED AFFECTED AREAS TO REMOVE FRUIT FLIES. PEST CONTROL SERVICE IS NOW RECOMMENDED. OUTSIDE GARBAGE DUMPSTER NOT MAINTAINED;BROKEN LIDS/OPENINGS, NOT TIGHT- FITTING.INSTRUCTED TO REPAIR OR REPLACE DUMPSTER LIDS TO PREVENT FOOD SOURCE FOR RODENTS AND TO MAINTAIN. PRIORITY VIOLATION 7-42-090 CITATION ISSUED.
59
Summary report displayed and visible to the public
Inspector notes: OBSERVED NO PREVIOUS INSPECTION REPORT SUMMARY POSTED FOR PUBLIC VIEW. INSTRUCTED TO POST SUMMARY FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED.
61
Adequate handwashing sinks properly supplied and accessible
Inspector notes: FOUND PITCHER OF WATER INSIDE HAND SINK OBSTRUCTED WHILE FOOD EMPLOYEES WERE PREPPING FOODS. ALL HAND SINKS MUST BE ACCESSIBLE AND USED FOR HAND WASHING ONLY. MANAGER REMOVED THE PITCHER OF WATER IN THE HAND SINK AT THIS TIME. THE VIOLATION WAS (COS). PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HAND WASHING SIGNAGE AT REAR PREP AREA ACROSS FROM HAMBURGER GRILL.MUST PROVIDE AND MAINTAIN.
10
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN SHELVES WITH DRIED UP FOOD DEBRIS INSIDE THE WALK-IN-COOLER AND TO MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED NO BACK FLOW DEVICE ON THE BACK OF THE ICE MACHINE. PROVIDE A BACK FLOW DEVICE ON THE ICE MACHINE.
51
Plumbing installed; proper backflow devices
Inspector notes: FOUND WATER LEAK AT DRAIN PIPE UNDERNEATH THE FRONT CUSTOMER CONDIMENT STATION AREA.INSTRUCTED TO REPAIR PLUMBING LEAKS AND TO MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN FLOORS BEHIND ICE MACHINE AND FLOOR DRAINS THROUGHOUT THE FOOD PREP/DISH WASHING 3 COMPARTMENT SINK AREAS AND MAINTAIN MENTIONED FLOORS DRY AT ALL TIMES.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND BROKEN FLOORS TILES AT FOOD PREP AREA IN FRONT OF HAMBURGER GRILL AREA AND REAR MOP SINK AREA.INSTRUCTED TO REPAIR SO THAT FLOORS ARE SMOOTH,EASILY CLEANABLE AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND CLUTTER AND UNUSED EQUIPMENT IN FRONT EMPLOYEE STORAGE ROOM AND REAR C02 STORAGE ROOM.INSTRUCTED TO ORGANIZE AND REMOVE UNNECESSARY ITEMS DUE TO POTENTIAL PEST HARBORAGE.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: NO VENTILATION IN BOTH MEN AND WOMEN RESTROOMS. PROVIDE AND MAINTAIN IN BOTH MEN AND WOMEN RESTROOMS
56
Allergen training as required
Inspector notes: NO FOOD ALLERGEN CERTIFICATES ON SITE. PROVIDE FOOD ALLERGEN CERTIFICATES FOR ALL CITY OF CHICAGO SANITATION MANAGERS ON SITE.
58
47
Sep 25, 2019
Reinspection
2 major violations. 10 minor violations.
View 12 violations
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED OUTSIDE GARBAGE DUMPSTER NOT MAINTAINED;BROKEN LIDS/OPENINGS, NOT TIGHT- FITTING.INSTRUCTED TO REPAIR OR REPLACE DUMPSTER LIDS TO PREVENT FOOD SOURCE FOR RODENTS AND TO MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-020(B), CITATION ISSUED.
54
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPROX. 50 LIVE FRUIT FLIES ON THE WALLS AND CEILING IN FRONT OF THE DRINK STATION CUSTOMER AREA. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS. RECOMMEND TO HAVE PEST CONTROL ON PREMISE ON OR AFTER 09/23/2019. PRIORITY FOUNDATION VIOLATION 7-38-010,CITATION ISSUED.
38
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HAND WASHING SIGNAGE AT REAR PREP AREA ACROSS FROM HAMBURGER GRILL.MUST PROVIDE AND MAINTAIN.
10
Personal cleanliness
Inspector notes: OBSERVED TWO FEMALE EMPLOYEE WITH NO HAIR RESTRAINTS WHILE FOOD IS BEING SERVED AND PREPPED. PROVIDE HAIR RESTRAINTS WHILE FOOD IS BEING SERVED AND PREPPED.
40
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN SHELFS WITH DRIED UP FOOD DEBRIS INSIDE THE WALK-IN-COOLER AND TO MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: FOUND WATER LEAK AT DRAIN PIPE UNDERNEATH THE FRONT CUSTOMER CONDIMENT STATION AREA.INSTRUCTED TO REPAIR PLUMBING LEAKS AND TO MAINTAIN.
51
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED NO BACK FLOW DEVICE ON THE BACK OF THE ICE MACHINE. PROVIDE A BACK FLOW DEVICE ON THE ICE MACHINE.
51
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN FLOORS BEHIND ICE MACHINE AND FLOOR DRAINS THROUGHOUT THE FOOD PREP/DISH WASHING 3 COMPARTMENT SINK AREAS AND MAINTAIN MENTIONED FLOORS DRY AT ALL TIMES.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND BROKEN FLOORS TILES AT FOOD PREP AREA IN FRONT OF HAMBURGER GRILL AREA AND REAR MOP SINK AREA.INSTRUCTED TO REPAIR SO THAT FLOORS ARE SMOOTH,EASILY CLEANABLE AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND CLUTTER AND UNUSED EQUIPMENTS IN FRONT EMPLOYEE STORAGE ROOM AND REAR C02 STORAGE ROOM.INSTRUCTED TO ORGANIZE AND REMOVE UNNECESSARY ITEMS DUE TO POTENTIAL PEST HARBORAGE.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED NO VENTILATION IN BOTH MEN AND WOMEN RESTROOMS. PROVIDE AND MAINTAIN IN BOTH MEN AND WOMEN RESTROOMS
56
Allergen training as required
Inspector notes: OBSERVED NO FOOD ALLERGEN CERTIFICATES ON SITE. PROVIDE FOOD ALLERGEN CERTIFICATES FOR ALL CITY OF CHICAGO SANITATION MANAGERS ON SITE.
58
50
Sep 23, 2019
Routine
1 critical violation. 3 major violations. 10 minor violations.
View 14 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: FOUND HAND SINK HOT WATER TEMPERATURE IS BELOW 70.6 F AT MENS CUSTOMER WASH ROOM.MUST PROVIDE TEMPERATURE OF WATER AT HAND WASHING SINKS MINIMUM 100 F.INSTRUCTED TO USE OTHER WORKING CUSTOMER WASH ROOM FOR HAND WASHING. PRIORITY VIOLATION 7-38.030 (C),CITATION ISSUED. -
10
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPROX. 50 LIVE FRUIT FLIES ON THE WALLS AND CEILING IN FRONT OF THE DRINK STATION CUSTOMER AREA. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS. RECOMMEND TO HAVE PEST CONTROL ON PREMISE ON OR AFTER 09/23/2019. PRIORITY FOUNDATION VIOLATION 7-38-010,CITATION ISSUED.
38
Summary report displayed and visible to the public
Inspector notes: OBSERVED NO PREVIOUS SUMMARY REPORT POSTED FOR PUBLIC VIEW. INSTRUCTED TO POST SUMMARY REPORT FROM ALL INSPECTIONS. PRIORITY FOUNDATION VIOLATION 7-42-010 (B) CITATION ISSUED.
61
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED OUTSIDE GARBAGE DUMPSTER NOT MAINTAINED;BROKEN LIDS/OPENINGS, NOT TIGHT- FITTING.INSTRUCTED TO REPAIR OR REPLACE DUMPSTER LIDS TO PREVENT FOOD SOURCE FOR RODENTS AND TO MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-020(B), CITATION ISSUED.
54
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HAND WASHING SIGNAGE AT REAR PREP AREA ACROSS FROM HAMBURGER GRILL.MUST PROVIDE AND MAINTAIN.
10
Personal cleanliness
Inspector notes: OBSERVED TWO FEMALE EMPLOYEE WITH NO HAIR RESTRAINTS WHILE FOOD IS BEING SERVED AND PREPPED. PROVIDE HAIR RESTRAINTS WHILE FOOD IS BEING SERVED AND PREPPED.
40
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN SHELFS WITH DRIED UP FOOD DEBRIS INSIDE THE WALK-IN-COOLER AND TO MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: FOUND WATER LEAK AT DRAIN PIPE UNDERNEATH THE FRONT CUSTOMER CONDIMENT STATION AREA.INSTRUCTED TO REPAIR PLUMBING LEAKS AND TO MAINTAIN.
51
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED NO BACK FLOW DEVICE ON THE BACK OF THE ICE MACHINE. PROVIDE A BACK FLOW DEVICE ON THE ICE MACHINE.
51
Physical facilities installed, maintained & clean
Inspector notes: FOUND BROKEN FLOORS TILES AT FOOD PREP AREA IN FRONT OF HAMBURGER GRILL AREA AND REAR MOP SINK AREA.INSTRUCTED TO REPAIR SO THAT FLOORS ARE SMOOTH,EASILY CLEANABLE AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN FLOORS BEHIND ICE MACHINE AND FLOOR DRAINS THROUGHOUT THE FOOD PREP/DISH WASHING 3 COMPARTMENT SINK AREAS AND MAINTAIN MENTIONED FLOORS DRY AT ALL TIMES.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND CLUTTER AND UNUSED EQUIPMENTS IN FRONT EMPLOYEE STORAGE ROOM AND REAR C02 STORAGE ROOM.INSTRUCTED TO ORGANIZE AND REMOVE UNNECESSARY ITEMS DUE TO POTENTIAL PEST HARBORAGE.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED NO VENTILATION IN BOTH MEN AND WOMEN RESTROOMS. PROVIDE AND MAINTAIN IN BOTH MEN AND WOMEN RESTROOMS.
56
Allergen training as required
Inspector notes: OBSERVED NO FOOD ALLERGEN CERTIFICATES ON SITE. PROVIDE FOOD ALLERGEN CERTIFICATES FOR ALL CITY OF CHICAGO SANITATION MANAGERS ON SITE.
58
39
Nov 30, 2017
Reinspection
No violations found.
100
Nov 20, 2017
Routine
2 minor violations.
View 2 violations
Previous minor violation(s) corrected 7-42-090
Inspector notes: PREVIOUS MINOR VIOLATIUON NOT CORRECTED FROM REPORT # 2050256 DATED 5/12/17 #32- INSTALL A PHYSICAL BARRIER IN THE FRONT ENTRANCE TO THE PREP AREA TO PROTECT FOOD FROM ANY CONTAMINATION,PREVENT ENTRANCE OF ANY CUSTOMER. SERIOUS VIOLATION 7-42-090.
29
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR UNDER AND BEHIND THE DEEP FRYER AND GRILL AND WHEELS OF THE SAID EQUIPMENT WITH HEAVY GREASE ACCUMULATED. MUST CLEAN, REMOVE GREASE AND MAINTAIN.
34
90
May 12, 2017
Routine
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: INSTALL A PHYSICAL BARRIER IN THE FRONT ENTRANCE TO THE PREP AREA TO PROTECT FOOD FROM ANY CONTAMINATION,PREVENT ENTRANCE OF ANY CUSTOMER.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: EXTERIOR SIDES OF TH DEEP FRYER AND GRILL WITH DUST AND GREASE BUILD-UP. MUST CLEAN IN DETAIL AND MAINTAIN. CLEAN INSIDE ONE DOOR REACH IN FREEZER BOTTOM SHELVE WITH FOOD CRUMBS AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOOR INSIDE THE WALK IN COOLER AND WALK IN FREEZER WITH FOOD CRUMBS AND MAINTAIN. BROKEN /CRACKED FLOOR TILES IN THE REAR EXIT DOOR. MUST REPAIR AND MAITAIN. CLEAN FLOOR UNDER AND BEHIND DEEP FRYERS AND GRILL AND MAINTAIN.
34
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: ICE SCOOP MUST BE STORED ON A SEPARATE CONTAINER TO PREVENT POSSIBLE CONTAMINATION.
43
82
Oct 12, 2016
Reinspection
No violations found.
100
Oct 11, 2016
Routine
5 minor violations.
View 5 violations
Water source: safe, hot & cold under city pressure
Inspector notes: No hot running water throughout food establishment. Must restore functioning hot water throughout. Hot water temperature at hand sink @ 66.5F, and hot water temperature at 3 compartment sink @ 66.3F. Hand sink hot water temperature must be @ 85F or above, and 3 compartment sink must be @ 110F or above to properly wash rinse and sanitize. Must repair and maintain. Critical violation 7-38-030. Technician arrived during inspection to repair but were unable to consistently provide hot water. Critical violation 7-38-030.
9
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Found grease build up on floor under fryers. Must remove, clean and sanitize. Must maintain. Found baseboard tile in disrepair in walk in cooler. Must repair and maintain.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Found grease build up on filters of hood over fryers. Must remove, clean and sanitize. Must maintain.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: NO VISIBLE BACKFLOW PREVENTION DEVICES AT WATER SUPPLIES TO ICE MAKERS AND TEA BREWER. MUST INSTALL OR PROVIDE LOCATION OF SAID DEVICES.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: Managers working in food prep area not wearing hair restraint. Must wear hair restraint.
42
78
Jan 21, 2016
Reinspection
No violations found.
100
Jan 14, 2016
Complaint
2 minor violations.
View 2 violations
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: OBSERVED THE OUTSIDE GARBADE DUMPSTER OVERFLOWING PREVENTING LID CLOSURE,THIS IS A FOOD SOURCE FOR RODENTS AND OTHER PEST,SERIOUS VIOLATION 7-38-020
19
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN FLOORS BEHIND AND AROUND ALL HEAVY EQUIPMENT AND INSIDE THE WALK-IN COOLER ,ALONG WALL BASE AND CORNERS
34
90
Sep 23, 2015
License
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR OF THE WALK IN FREEZER WITH FOOD SPILLAGE. MUST CLEAN AND MAINTAIN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WATER DAMAGED CEILING TILES ABOVE THE SODA DISPENSING SYSTEM. MUST REPLACE.
35
90
Frequently Asked Questions
When was Wendy's Properties last inspected?
The most recent health inspection at Wendy's Properties on file is from Jan 8, 2026. The public record contains 24 inspections in total.
What is the most common violation at Wendy's Properties?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited 14 times, more than any other issue at Wendy's Properties.
Has Wendy's Properties' inspection record improved over time?
Results have been roughly steady. Inspections at Wendy's Properties have averaged around one violation per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Wendy's Properties means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Wendy's Properties inspected?
Based on the inspection history on file, Wendy's Properties is inspected around two times per year on average.
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