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Wendy's #000860

3516 E 118Th St, Chicago, IL 60617
American
Last inspected: Jun 2, 2015
86
Score
Low Risk

Public records show seven inspections at Wendy's #000860 stretching back to 2010. The most recent report on file is from Jun 2, 2015. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. The file hasn't been updated since Jun 2, 2015, so take the current picture with that in mind.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

“Walls, ceilings, attached equipment constructed per code” comes up most often, recorded two times in the inspection record.

Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. The record reflects steady performance over time.

7
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jun 2, 2015
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR OF REACH-IN FREEZER OF FOOD DEBRIS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS IN THE STORAGE CLOSET ,ALONG WALL BASE AND CORNERS
34
Food handler requirements met
Inspector notes: MUST PROVIDE FOOD HANDLERS CERTIFICATES OR PROOF OF ENROLLEMENT,UPON NEXT INSPECTION
45
86
Nov 25, 2014
Routine
No violations found.
100
Nov 5, 2013
Routine
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED FLOOR AREAS IN POOR REPAIR,(NEED RE-GROUTING) IN MOP ROOM AND BY WALK IN COOLER AND DRIVE THRU AREA.MUST REPAIR.
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: MUST CLEAN AND MAINTAIN DUST PANS AFTER EACH USE BEFORE STORING.
41
90
Oct 1, 2012
Reinspection
1 minor violation.
View 1 violation
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTALL MISSING CEILING TILE IN PREP AREA.
35
95
Sep 24, 2012
Routine
2 minor violations.
View 2 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: EVIDENCE OF IMPROPER PEST CONTROL.12 LIVE FLIES ON PREMISES.MUST CONTACT PEST CO FOR TREATMENT/SERVICE.MUST REMOVE SERIOUS CITATION ISSUED.
18
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTALL MISSING CEILING TILE IN PREP AREA.
35
90
May 26, 2011
Complaint
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OBSERVED THE INTERIOR OF WALK-IN FREEZER NOT CLEAN INSTRUCTED TO CLEAN.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. OBSERVED THE FRONT HANDSINK DRAINING SLOW INSTRUCTED TO REPAIR.
38
90
Dec 1, 2010
Routine
4 minor violations.
View 4 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL/DATE ALL PREP FOODS,CHILI ETC,IN WIC.
30
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE RUSTY NAILS IN UPPER PANEL OF ICE MACHINE.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST KEEP FLOOR DRY FROM WATER BEHIND HOT WATER TANK.
34
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST INSTALL THEROMETERS IN COLD UNITS.
40
82

Frequently Asked Questions

When was Wendy's #000860 last inspected?

The most recent health inspection at Wendy's #000860 on file is from Jun 2, 2015. The public record contains seven inspections in total.

What is the most common violation at Wendy's #000860?

Across the inspection record, “walls, ceilings, attached equipment constructed per code” has been cited two times, more than any other issue at Wendy's #000860.

Has Wendy's #000860's inspection record improved over time?

Results have been roughly steady. Inspections at Wendy's #000860 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wendy's #000860 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants
Wendy's Properties,Llc
3516 E 118Th St
Score: 90 — Low Risk
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3538 E 118Th St
Score: 100 — Low Risk
Hachi Sushi
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Score: 100 — Low Risk
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